Mcdonald's
Last inspected: Apr 20, 2026
64
Score
Going back to 2023, Mcdonald's has eight inspections in the public record. On Apr 20, 2026, the health department conducted the most recent visit. A medium risk score generally means inspectors found things to fix, though most weren't urgent.
Performance has remained roughly level over recent inspections, averaging near three violations each time.
“Nonfood-contact surface soiled with grease” comes up most often, recorded four times in the inspection record.
Compared to other Palm Bay restaurants (averaging 76), there's room to close the gap. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.
8
Inspections
0
Critical latest
0
Major latest
9
Minor latest
Inspection History
Apr 20, 2026
Complaint Full
9 minor violations.
View 9 violations
Basic - Accumulation of debris on exterior of warewashing machine. Top of dish machine soiled with debris.
16-21-4
Basic - Bathroom facility not clean. Female restroom has fecal matter on door knob to stall and lock on both doors. Smaller toilet has fecal matter on seat and porcelain of toilet. **Corrected On-Site**
32-07-5
Basic - Equipment in poor repair. Reach in cooler under upper reach in freezers near fryer is not working and out of service.
14-11-5
Basic - Floor area(s) covered with standing water. Standing water on floor at drive in window for food delivery.
36-22-4
Basic - Floor soiled/has accumulation of debris. Tile under burger griddle soiled with grease running down from griddle.
36-73-4
Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign in men's room.
31B-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled with mold like substance. **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Two upper reach in freezers have food debris on bottom shelves.
22-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Mop at mop sink setting in dirty mop water. **Corrected On-Site**
42-01-4
64
Nov 7, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Carbon dioxide/helium tanks not adequately secured. One of three tanks not secured. **Corrected On-Site**
51-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda fountain at drive through is solid where cups drop down and move on conveyor. Slushy machine is soiled underneath from drink splatter.
23-03-4
90
May 8, 2025
Complaint Full
No violations found.
100
Feb 10, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Equipment drain line draining into handwash sink. Hand wash sink next to pep table and next to ice machine have drain hoses connected to hand sinks **Corrective Action Taken**
31A-10-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filter above burger cook area soiled with grease
23-03-4
86
Feb 29, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Bathroom hand dryer not working in woman's handicapped stall, electrician scheduled to work on it No paper towels at hand wash sinks by ice machine and front counter **Corrective Action Taken** - From follow-up inspection 2024-02-20: Observed hand dryer woman's restroom still non functional, waiting on part operator put roll of paper towels in stall **Time Extended** - From follow-up inspection 2024-02-29: Observed hand dryer woman's restroom still non functional, waiting on part operator put roll of paper towels in stall **Time Extended**
31B-02-4
90
Feb 20, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator contacted eco lab during inspection **Corrective Action Taken** **Warning** - From follow-up inspection 2024-02-20: Observed dish machine not in use, waiting on a part, only using 3 compartment sink until repairs are made **Time Extended**
22-41-4
Intermediate - - From initial inspection : Intermediate - Bathroom hand dryer not working in woman's handicapped stall, electrician scheduled to work on it No paper towels at hand wash sinks by ice machine and front counter **Corrective Action Taken** - From follow-up inspection 2024-02-20: Observed hand dryer woman's restroom still non functional, waiting on part operator put roll of paper towels in stall **Time Extended**
31B-02-4
Basic - - From initial inspection : Basic - Light fixture cover in dry storage damaged and held up with tape - From follow-up inspection 2024-02-20: Observed light fixture in dry storage still in disrepair, maintenance call has been placed **Time Extended**
38-01-4
Basic - - From initial inspection : Basic - Equipment in poor repair; Torn gaskets on reach-in freezer by the fryer and walk-in freezer - From follow-up inspection 2024-02-20: Call has been put into maintenance for repair of gaskets on walk-in cooler and reach in freezer **Time Extended**
14-11-5
70
Feb 13, 2024
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
View 5 violations
High Priority - Raw shell eggs over bottled water and apple slices in walk-in cooler **Corrected On-Site**
08A-11-5
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator contacted eco lab during inspection **Corrective Action Taken** **Warning**
22-41-4
Intermediate - Bathroom hand dryer not working in woman's handicapped stall, electrician scheduled to work on it No paper towels at hand wash sinks by ice machine and front counter **Corrective Action Taken**
31B-02-4
Basic - Equipment in poor repair; Torn gaskets on reach-in freezer by the fryer and walk-in freezer
14-11-5
Basic - Light fixture cover in dry storage damaged and held up with tape
38-01-4
61
Mar 21, 2023
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 00ppm ran again still, tested at 00pm advised operator to call eco lab has triple sinks set up for warewashing triple sink 300ppm Quat **Corrective Action Taken**
22-41-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice chute in drive through.
22-20-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters on back line accumulated grease. Sides of equipment have built up of grease.
23-03-4
78
Frequently Asked Questions
When was Mcdonald's last inspected?
The most recent health inspection at Mcdonald's on file is from Apr 20, 2026. The public record contains eight inspections in total.
What is the most common violation at Mcdonald's?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Mcdonald's.
How does Mcdonald's compare to other restaurants in Palm Bay?
Mcdonald's most recently scored 64 out of 100, which is lower than the Palm Bay average of 76.
Has Mcdonald's inspection record improved over time?
Results have been roughly steady. Inspections at Mcdonald's have averaged around three violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Mcdonald's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Mcdonald's inspected?
Based on the inspection history on file, Mcdonald's is inspected around three times per year on average.
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