Mcdonald's

901 N Us Hwy 27, Minneola, FL 34715

American

Last inspected: Oct 27, 2025

Score

Medium Risk

Public records show five inspections at Mcdonald's stretching back to 2022. The latest inspection on file is from Oct 27, 2025. Diners should read medium risk as a signal that some issues exist but aren't extreme.

Recent inspections have turned up roughly the same number of issues each time, hovering near four violations per visit.

“Nonfood-contact surface soiled with grease” comes up most often, recorded five times in the inspection record.

Among Minneola restaurants, this is a fairly standard result. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 27, 2025

Routine - Food

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Vacuum breaker at wrong location on fitting/splitter added to mop sink faucet., operator began to change breaker. **Corrective Action Taken**

29-42-4

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. -hand sink by dish machine **Repeat Violation**

31B-06-4

Basic - Accumulation of lime scale on the inside of the dishmachine.

16-23-4

Basic - Ice buildup in walk-in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior sides of fryers -filters on hood suppression system over fryers -wall behind triple sink

23-03-4

Feb 3, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. -women's restroom, drink area. Operator replaced batteries **Corrected On-Site**

31B-06-4

Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. -operator cut **Corrected On-Site**

25-01-4

Basic - Employee with no beard guard/restraint while engaging in food preparation. -employees on cook line

13-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -interior of fryer cabinets

23-03-4

Oct 31, 2023

Routine - Food

3 minor violations.

View 3 violations

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Standing water in cooler under coffee station.

22-16-4

Basic - Floor area(s) covered with standing water. In dry storage. **Corrected On-Site**

36-22-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Cooler gaskets next to ice cream machine. **Corrected On-Site**

23-03-4

Mar 29, 2023

Complaint Full

7 minor violations.

View 7 violations

Basic - Plumbing system in disrepair. Hand sink next to French fry holding area shut off.

29-08-4

Basic - soiled floors in walk in freezer

36-10-4

Basic - Interior of microwave has accumulation of food debris. **Repeat Violation**

22-08-4

Basic - Employee beverage container on a food preparation table next to single service chicken nuggets boxes across from microwave on cooks line. Manager relocated. **Corrected On-Site**

12B-07-4

Basic - Equipment in poor repair. Microwave missing handle near French fry freezer.

14-11-5

Basic - Floor area covered with standing water in beverage preparation area

36-22-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - interior of reach in freezer next to rear fryers - soda machine cup holders on conveyer behind cashier area - syrup well at ice cream machine soiled

23-03-4

Dec 14, 2022

Complaint Full

4 critical violations. 1 major violation. 7 minor violations.

View 12 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Sausage burritos made yesterday 48F in reach in cooler on line. **Warning**

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sausage burritos made yesterday 48F in reach in cooler on line. **Repeat Violation** **Warning**

03A-02-5

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

29-42-4

High Priority - Toxic chemical, polish, improperly stored next to steamer and butter on line. Manager relocated. **Corrected On-Site** **Warning**

41-10-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food, two cooks in line. Manager coached. **Corrected On-Site** **Warning**

13-07-4

Basic - Equipment and utensils not properly air-dried - wet nesting in clean wares area. **Warning**

24-08-4

Basic - Floor soiled/has accumulation of debris behind and under fryers **Warning**

36-73-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris **Warning**

22-08-4

Basic - McCaffe storage .Reach-in cooler shelves with rust that has pitted the surface. **Warning**

14-33-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust in chemical room. **Warning**

36-27-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - Slushy machine behind dispensing nozzles **Warning**

23-03-4

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Oct 27, 2025. The public record contains five inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited five times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Minneola?

Mcdonald's most recently scored 67 out of 100, which is about the same as the Minneola average of 65.

Has Mcdonald's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mcdonald's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected around two times per year on average.

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