Mcdonalds

11301 Sw 40 St, Miami, FL 331654420

American

Last inspected: Feb 10, 2026

Score

Low Risk

Mcdonalds appears in inspection records six times, starting in 2022. On Feb 10, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

“Nonfood-contact surface soiled with grease” comes up most often, recorded two times in the inspection record.

Compared to the broader Miami restaurant scene, where the average is 74, this is a stronger showing. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 10, 2026

Complaint Full

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed kitchen dishes store at hand wash station located next to three compartment sink. Operator removed. **Corrected On-Site**

31A-11-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer next to fryer station with soiled interior. Operator wiped down. **Corrected On-Site**

23-03-4

Sep 9, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Spray hose at dish sink lower than flood rim of sink. Observed spray hose located at the three compartment sink hanging lower than the rim of the sink.

29-37-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in freezer located near main cook line with soiled gaskets. Operator wiped down immediately. **Corrected On-Site**

23-03-4

Dec 12, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee lunch box stored inside walk in cooler.

08B-49-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on floor near ice machine. Operator took mop to hang. **Corrected On-Site**

42-01-4

Mar 20, 2024

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

Warewashing Facilities Maintained and Used

FL-24

Food in Good Condition, Safe, and Unadulterated

FL-13

Wiping Cloths Properly Used and Stored

FL-41

Equipment Adequate to Maintain Product Temperature

FL-29

Hot and Cold Water Available; Adequate Pressure

FL-25

Jun 13, 2023

Complaint Full

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Hot and Cold Water Available; Adequate Pressure

FL-25

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Jul 19, 2022

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Spray hose at dish sink lower than flood rim of sink. Located at 3 compartment sink.

29-37-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment utilizing time as control for cut lettuce and tomatoes. Provided manager written procedures via Email. **Corrective Action Taken**

03F-10-5

Intermediate - Records/documents for required employee training do not contain all of the required information. Observed employee date of birth missing from training records.

53B-10-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water available at hand sink at ware washing area. Manager replaced batteries. **Corrected On-Site**

27-16-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Mcdonalds last inspected?

The most recent health inspection at Mcdonalds on file is from Feb 10, 2026. The public record contains six inspections in total.

What is the most common violation at Mcdonalds?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at Mcdonalds.

How does Mcdonalds compare to other restaurants in Miami?

Mcdonalds most recently scored 86 out of 100, which is higher than the Miami average of 74.

Has Mcdonalds' inspection record improved over time?

Yes. Recent inspections at Mcdonalds have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonalds means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds inspected?

Based on the inspection history on file, Mcdonalds is inspected around two times per year on average.

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