Mcdonald's

699 E 10 St, Palmetto, FL 342214072
American
Last inspected: Sep 4, 2025
95
Score
Low Risk

Inspectors have visited Mcdonald's seven times, with records going back to 2022. The most recent visit was on Sep 4, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Looking across the full record, “ice buildup in reach-in freezer on cooks line” is the recurring theme, flagged three times.

The city-wide average for Palmetto sits at 83, putting Mcdonald's on the better side of that line. There isn't much in the file that would give a customer pause.

7
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Sep 4, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer on cooks line and walk-in freezer.
14-69-4
95
Oct 23, 2024
Complaint Full
No violations found.
100
Oct 22, 2024
Complaint Full
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed in walk in cooler milk (50F- Cold Holding); cut fruit (50F - Cold Holding); cream (48F - Cold Holding); raw ground beef (47F - Cold Holding); raw shell eggs (50F - Cold Holding); liquid eggs (53F - Cold Holding); cut lettuce (51F - Cold Holding); yogurt (51F - Cold Holding); cooked eggs (53F - Cold Holding); butter (50F - Cold Holding); ice cream mix (48F - Cold Holding) Educated person in charge on Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Person in charge voluntarily discharged all food items. **Corrected On-Site** **Warning**
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk in cooler milk (50F- Cold Holding); cut fruit (50F - Cold Holding); cream (48F - Cold Holding); raw ground beef (47F - Cold Holding); raw shell eggs (50F - Cold Holding); liquid eggs (53F - Cold Holding); cut lettuce (51F - Cold Holding); yogurt (51F - Cold Holding); cooked eggs (53F - Cold Holding); butter (50F - Cold Holding); ice cream mix (48F - Cold Holding) Educated person in charge on Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Person in charge voluntarily discharged all food items. **Corrected On-Site** **Warning**
03A-02-5
Basic - Carbon dioxide tanks not adequately secured in back kitchen area. Person in charge secured tank. **Corrected On-Site** **Warning**
51-11-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed in dishwasher area food containers wet nesting. Person in charge separated containers. **Corrected On-Site** **Warning**
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in main kitchen area over grill hoof filters soiled with grease. **Warning**
23-03-4
64
Sep 20, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup bottom of reach in freezer adjacent to grills.
14-69-4
95
Dec 8, 2023
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed posted license expired 12/1/2023.
50-17-3
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup around walk in freezer door.
14-69-4
Basic - Light shield damaged/in disrepair. Observed light shield in rear of kitchen missing.
38-01-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed 2 plastic trays stacked wet on dish shelf.
24-08-4
74
Sep 6, 2023
Routine - Food
1 critical violation.
View 1 violation
Food Contact Surfaces Clean and Sanitized
FL-22
86
Dec 28, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed hand wash sink at front counter area behind register removed. Plan review wasn't contacted prior to removal. **Warning** - From follow-up inspection 2022-12-28: Observed hand wash sink not reinstalled. Manager stated their real estate department had been notified. **Admin Complaint**
31A-04-4
90

Frequently Asked Questions

When was Mcdonald's last inspected?

The most recent health inspection at Mcdonald's on file is from Sep 4, 2025. The public record contains seven inspections in total.

What is the most common violation at Mcdonald's?

Across the inspection record, “ice buildup in reach-in freezer on cooks line” has been cited three times, more than any other issue at Mcdonald's.

How does Mcdonald's compare to other restaurants in Palmetto?

Mcdonald's most recently scored 95 out of 100, which is higher than the Palmetto average of 83.

Has Mcdonald's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonald's means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's inspected?

Based on the inspection history on file, Mcdonald's is inspected around three times per year on average.