Mcdonald's #6718

2875 Apalachee Pkwy, Tallahassee, FL 32301
American
Last inspected: Mar 13, 2026
100
Score
Low Risk

Across the available record, Mcdonald's #6718 has seven inspections on file, the first dated 2022. The latest inspection on file is from Mar 13, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly four violations earlier in the record.

Looking across the full record, “food stored on floor” is the recurring theme, flagged two times.

Restaurants in Tallahassee average 87, so Mcdonald's #6718 is doing better than most peers. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 13, 2026
Complaint Partial
No violations found.
100
Nov 4, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed orange juice machine nozzle soiled with slime.
22-02-4
Basic - Single-service articles improperly stored. Observed to go happy meal boxes stored on floor in drive thru area. Operator properly placed boxes during time of inspection. **Corrected On-Site**
25-05-4
86
Nov 5, 2024
Routine - Food
No violations found.
100
Apr 24, 2024
Complaint Partial
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizing solution for wiping cloths 200+
41-15-5
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer in reach in cooler in prep area. Manager placed thermometer during inspection. **Corrected On-Site**
05-09-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up in reach in cooler with fries.
14-69-4
78
Dec 6, 2023
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed cleaning cloths in hand wash sink in servers area. Manger removed cloths. **Corrected On-Site**
31A-11-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at sink in servers area. Manager replaced paper towels during inspection. **Corrected On-Site**
31B-02-4
Basic - Current Hotel and Restaurant license not displayed. Observed license 6/1/23. Manager printed during inspection. **Corrected On-Site**
50-09-4
Basic - Food stored on floor. Observed cups, lids stored on floor in dry storage area. Manager stored cups, lids properly. **Corrected On-Site**
08B-38-4
Basic - Ice scoop handle in contact with ice. Observed ice scoop stored in ice, ice machine near manager's office. Manager stored properly. **Corrected On-Site**
10-08-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed frappe machine drain with slime accumulation. Manager cleaned during inspection **Corrected On-Site**
23-03-4
67
Jun 14, 2023
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Equipment Adequate to Maintain Product Temperature
FL-29
82
Nov 2, 2022
Routine - Food
1 critical violation. 5 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. At 9:27 am observed stick butter with no time mark. Manager stated butter was prepared and placed on assembly line at 9:00am. Manager prepared time mark sticker for butter. **Corrected On-Site**
03F-02-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed keys and cell phone stored above apple pies next to hot holding station. Manager removed keys and phone. **Corrected On-Site**
40-06-5
Basic - Food stored on floor. Observed creamers stored on floor. Manager removed cleaners from the floor. **Corrected On-Site**
08B-38-4
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand washing sink right storage rack. Manager printed a hand washing sign. **Corrected On-Site**
31B-04-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed Big Mac containers stored upright above assembly station. Manager placed containers inverted. **Corrected On-Site**
25-06-4
Basic - Stored food not covered. Observed apple pies in walk in freezer uncovered. Manager covered apple pies. **Corrected On-Site**
08B-12-5
67

Frequently Asked Questions

When was Mcdonald's #6718 last inspected?

The most recent health inspection at Mcdonald's #6718 on file is from Mar 13, 2026. The public record contains seven inspections in total.

What is the most common violation at Mcdonald's #6718?

Across the inspection record, “food stored on floor” has been cited two times, more than any other issue at Mcdonald's #6718.

How does Mcdonald's #6718 compare to other restaurants in Tallahassee?

Mcdonald's #6718 most recently scored 100 out of 100, which is higher than the Tallahassee average of 87.

Has Mcdonald's #6718's inspection record improved over time?

Yes. Recent inspections at Mcdonald's #6718 have averaged around one violation per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonald's #6718 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonald's #6718 inspected?

Based on the inspection history on file, Mcdonald's #6718 is inspected around two times per year on average.