Mcdonalds #5388

5170 Park Blvd, Pinellas Park, FL 33781

American

Last inspected: Dec 17, 2025

Score

Low Risk

Mcdonalds #5388 has been inspected six times since 2023. The newest entry in the record is dated Dec 17, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

Across the inspection history, “time/temperature control for safety food cold held” is the issue that surfaces most often, recorded three times.

Restaurants in Pinellas Park average 82, so Mcdonalds #5388 is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 17, 2025

Complaint Partial

1 critical violation.

View 1 violation

High Priority - Shell eggs received in a unit not maintaining an ambient air temperature of 45 degrees Fahrenheit or less. At cook line raw shelled eggs on top of cooler, employee put back into cooler. Educated temp was 46 degrees

03A-20-4

Oct 6, 2025

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Sanitizer solution quaternary not at the proper minimum strength listed in the manufacturer's instructions. Was Wiping cloth sanitizer 0 ppm now 200 ppm **Corrected On-Site**

22-51-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Out on the counter liquid eggs (61F - Cold Holding) **Corrective Action Taken**

03A-02-5

Basic - Standing water in bottom of reach-in-cooler. Front reach in cooler for holding whipped cream and cream for coffee

29-49-6

Basic - Floor tiles missing and/or in disrepair.front of fryers

36-17-5

Dec 27, 2024

Complaint Full

1 major violation.

View 1 violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda ice chute in drive thru soiled with pink and black substance. **Repeat Violation**

22-02-4

Sep 19, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda chute in dining area. **Corrected On-Site**

22-02-4

Basic - Accumulation of debris on exterior of warewashing machine. **Corrected On-Site**

16-21-4

Feb 26, 2024

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee returned from restroom into kitchen and began engaging with food preparation without washing hands first. **Corrective Action Taken**

12A-16-4

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw beef 50 F, Ham 49 F @ 9:34am inside reach in cooler near fryers. Manager moved items to freezer. Temped items @ 10:14am Raw beef 36 F, Ham 39 F. **Corrected On-Site**

03A-02-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine Ice chute in dinning area soiled with mold like substance.

22-02-4

Basic - No Heimlich maneuver/choking sign posted. Emailed poster to manager. **Corrective Action Taken**

51-13-4

Mar 9, 2023

Routine - Food

2 critical violations. 1 major violation. 2 minor violations.

View 5 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw burgers 57 degrees Fahrenheit in reach in cooler on since yesterday. Stop saled.

03A-02-5

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw burgers 57 degrees Fahrenheit in reach in cooler on since yesterday. Stop saled.

01B-02-5

Intermediate - Handwash sink used for purposes other than handwashing. Observed ice in hand washing sink. Manager was educated and corrected employees. **Corrected On-Site**

31A-11-4

Basic - Single-service articles not stored inverted or protected from contamination. Coffee filters on shelf. Filters were wrapped. **Corrected On-Site**

25-06-4

Basic - Bulk milk dispenser with dispensing tube not cut at an angle. Both cream dispensers.

25-16-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Mcdonalds #5388 last inspected?

The most recent health inspection at Mcdonalds #5388 on file is from Dec 17, 2025. The public record contains six inspections in total.

What is the most common violation at Mcdonalds #5388?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Mcdonalds #5388.

How does Mcdonalds #5388 compare to other restaurants in Pinellas Park?

Mcdonalds #5388 most recently scored 86 out of 100, which is higher than the Pinellas Park average of 82.

Has Mcdonalds #5388's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonalds #5388 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonalds #5388 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds #5388 inspected?

Based on the inspection history on file, Mcdonalds #5388 is inspected around two times per year on average.

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