Mcdonalds 3475

6042 N Gall Blvd, Zephyrhills, FL 335412543
American
Last inspected: Aug 22, 2025
90
Score
Low Risk

Mcdonalds 3475 appears in inspection records seven times, starting in 2022. Inspectors last stopped by on Aug 22, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

When inspectors have written things up, “accumulation of black/pink mold-like substance in the interior” has been the most frequent reason, cited two times.

That puts the facility ahead of the local pack: the average Zephyrhills restaurant scores 83. The full picture is one of consistent compliance.

7
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Aug 22, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee removed phone from front counter. **Corrected On-Site**
40-06-5
Basic - Equipment and utensils not properly air-dried - wet nesting. In ware washing area.
24-08-4
90
Mar 12, 2025
Complaint Partial
No violations found.
100
Feb 10, 2025
Routine - Food
3 critical violations. 2 minor violations.
View 5 violations
High Priority - Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook took off hat, put hands in hair, touched face mask then began work at prep station, manager on duty asked cook to wash hands, cook washed hands. Also discussed proper hand wash.
12A-10-4
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. pork gravy (48F - Cold Holding)prepped at 5 am, 5 hours ago. Starts at room temperature.
01B-02-5
High Priority - Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. pork gravy (48F - Cold Holding)in reach in cooler prepped at 5 am, 5 hours ago. Starts at room temperature.
03D-06-5
Basic - Accumulation of black/pink mold-like substance in the interior of the ice machine/bin. Ice machine on back room
22-20-5
Basic - Employee with ineffective hair restraint while engaging in food preparation. Long ponytail under visor, multiple cooks
13-02-4
58
Jul 25, 2023
Complaint Full
No violations found.
100
Jul 21, 2023
Complaint Full
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dishmachine at 0 ppm at 134F. Operator put sign on dishmachine to discontinue use and has three compartment sink set up with a quaternary sanitizing solution at 200 ppm. **Corrective Action Taken** **Warning** - From follow-up inspection 2023-07-21: Dishwasher unplugged at this time, food debris in screen under dishwasher **Time Extended**
22-41-4
Basic - - From initial inspection : Basic - Equipment in poor repair. Observed reach-in freezer gasket torn on door where chicken nuggets are stored on the cook line next to fryers. Items in reach-in freezer are frozen to touch. **Warning** - From follow-up inspection 2023-07-21: **Time Extended**
14-11-5
82
Jul 17, 2023
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dishmachine at 0 ppm at 134F. Operator put sign on dishmachine to discontinue use and has three compartment sink set up with a quaternary sanitizing solution at 200 ppm. **Corrective Action Taken** **Warning**
22-41-4
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 2 small flying insects at the front counter, 2 small flying insects in drive thru service area where drinks are prepared next to tea brewing machine, 2 small flying insects on food prep line, and 1 small flying insect in dry storage area. **Warning**
35A-02-6
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink to the left of the drink preparation area off the drive thru area. Operator had employee restock. **Corrected On-Site** **Warning**
31B-02-4
Basic - Equipment in poor repair. Observed reach-in freezer gasket torn on door where chicken nuggets are stored on the cook line next to fryers. Items in reach-in freezer are frozen to touch. **Warning**
14-11-5
64
Aug 30, 2022
Complaint Full
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed the following: 3 live flies at drive thru #2 2 live flies at drive thru #1 3 live flies in front of the restaurant 2 at bathrooms 1 by soda machine. Manager killed all flies and sanitized the area. 45 dead flies attached to 8 sticky strips. **Admin Complaint**
35A-02-6
High Priority - Vacuum breaker broken at hose bibb or on fitting/splitter added to hose bibb. Observed the vacuum breaker broken at the mop sink. **Warning**
29-34-4
Basic - Fly sticky tape hanging over food/food preparation area/food-contact equipment. Observed 8 strips of fly sticky tape hanging in the prep area. **Warning**
35B-08-4
Basic - Open dumpster lid. Observed the dumpster lids open at the dumpster. Manager closed the lids. **Corrected On-Site** **Warning**
33-16-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed black mold like substance inside the ice machine. Manager cleaned and sanitized the inside where the substance was. **Corrected On-Site** **Warning**
22-20-5
64

Frequently Asked Questions

When was Mcdonalds 3475 last inspected?

The most recent health inspection at Mcdonalds 3475 on file is from Aug 22, 2025. The public record contains seven inspections in total.

What is the most common violation at Mcdonalds 3475?

Across the inspection record, “accumulation of black/pink mold-like substance in the interior” has been cited two times, more than any other issue at Mcdonalds 3475.

How does Mcdonalds 3475 compare to other restaurants in Zephyrhills?

Mcdonalds 3475 most recently scored 90 out of 100, which is higher than the Zephyrhills average of 83.

Has Mcdonalds 3475's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonalds 3475 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Mcdonalds 3475 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds 3475 inspected?

Based on the inspection history on file, Mcdonalds 3475 is inspected around two times per year on average.