Mcdonald's 34139

2600 Nw 46 Ter, Ocala, FL 34482
American
Last inspected: Mar 26, 2026
67
Score
Medium Risk

Going back to 2023, Mcdonald's 34139 has eight inspections in the public record. The latest inspection on file is from Mar 26, 2026. When a facility lands in medium risk territory, it usually means a mixed inspection result.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged two times.

Compared to other Ocala restaurants (averaging 78), there's room to close the gap. The full record sits in fairly typical territory for a working restaurant.

8
Inspections
1
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 26, 2026
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Faucet behind dumpster.
29-34-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nozzle and area around nozzle of front counter frappe machine soiled with old food debris.
22-02-4
Basic - Floor tiles missing and/or in disrepair. Walk-in cooler floor tiles in front of walk-in freezer.
36-17-5
Basic - Ice bucket not inverted between uses. Ice bucket on shelf next to kitchen ice machine soiled. Manager turned bucket over. **Corrected On-Site**
10-14-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vents above fry station fryers greasy.
23-03-4
67
Jul 22, 2025
Complaint Partial
No violations found.
100
Jun 18, 2025
Complaint Partial
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler (prep cooler), ambient temperature 48F, Cold holding: cut tomatoes 44F, 44F and 44F, cut lettuce 42F-48F, items moved to cooler around 10:30am, manager moved all food items to walk-in cooler. **Warning** - From follow-up inspection 2025-06-18: Reach-in cooler at the cook line, raw burgers 55F and 56F, at the drive thru area, dairy 55F and 59F, items in cooler since 3:00-4:00pm, employee moved all items to freezer. **Admin Complaint** **Corrective Action Taken**
03A-02-5
Basic - - From initial inspection : Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler (prep cooler), ambient temperature 48F, Cold holding: cut tomatoes 44F, 44F and 44F, cut lettuce 42F-48F, - From follow-up inspection 2025-06-18: Reach-in cooler at the drive thru with ambient temperature of 60F. Prep Cooler with ambient temperature of 48F, no food inside cooler. **Time Extended**
14-74-7
82
Jun 12, 2025
Complaint Partial
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in cooler (prep cooler), ambient temperature 48F, Cold holding: cut tomatoes 44F, 44F and 44F, cut lettuce 42F-48F, items moved to cooler around 10:30am, manager moved all food items to walk-in cooler. **Warning**
03A-02-5
Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach-in cooler (prep cooler), ambient temperature 48F, Cold holding: cut tomatoes 44F, 44F and 44F, cut lettuce 42F-48F,
14-74-7
82
Mar 24, 2025
Complaint Full
No violations found.
100
Mar 5, 2025
Complaint Full
1 critical violation. 5 minor violations.
View 6 violations
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Lighting Adequate; Required Shields in Place
FL-36
Washing Fruits and Vegetables
FL-42
Food Contact Surfaces Clean and Sanitized
FL-22
64
Sep 27, 2023
Routine - Food
1 critical violation.
View 1 violation
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed "Y" connector at mop sink next to the three-compartment sink and next to the restrooms with missing vacuum breaker on the non-chemical side of the "Y" connector.
29-42-4
86
Feb 3, 2023
Routine - Food
1 major violation. 5 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the frappe machine has an accumulation of buildup. ALSO, the OJ machine has build up in the right dispense tube.
22-02-4
Basic - Bulk milk dispenser with dispensing tube longer than one inch protruding from the chilled dispensing head. Observed both milk tubes are over an inch and not cut at a 45 degree angle,
25-01-4
Basic - Current Hotel and Restaurant license not displayed. Observed the current license is not available.
50-09-4
Basic - Floor tiles missing and/or in disrepair. Observed multiple tiles broken chipped by the dish wash machine.
36-17-5
Basic - No copy of latest inspection report available. Observed the last inspection is not available for review.
51-18-6
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed a ceiling tile at the back of the store is displaced.
36-32-5
70

Frequently Asked Questions

When was Mcdonald's 34139 last inspected?

The most recent health inspection at Mcdonald's 34139 on file is from Mar 26, 2026. The public record contains eight inspections in total.

What is the most common violation at Mcdonald's 34139?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Mcdonald's 34139.

How does Mcdonald's 34139 compare to other restaurants in Ocala?

Mcdonald's 34139 most recently scored 67 out of 100, which is lower than the Ocala average of 78.

Has Mcdonald's 34139's inspection record improved over time?

Results have been roughly steady. Inspections at Mcdonald's 34139 have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Mcdonald's 34139 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Mcdonald's 34139 inspected?

Based on the inspection history on file, Mcdonald's 34139 is inspected around three times per year on average.