Mcdonald's #17890
Last inspected: Feb 12, 2026
52
Score
Going back to 2022, Mcdonald's #17890 has six inspections in the public record. The newest entry in the record is dated Feb 12, 2026. A high risk rating points to multiple serious findings at the most recent inspection.
Things are looking better lately, with recent visits averaging around four violations compared to roughly eight violations earlier on.
When inspectors have written things up, “nonfood-contact surface soiled with grease” has been the most frequent reason, cited four times.
That's lower than the typical Jacksonville restaurant, which scores around 74. Diners may want to weigh the inspection history when deciding to visit.
6
Inspections
3
Critical latest
1
Major latest
2
Minor latest
Inspection History
Feb 12, 2026
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
View 6 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut tomatoes and cut lettuce at temperatures of 58-61F in reach in cooler across from burger grill. Person in charge stated food items were placed in reach in cooler 3.5 hours prior and moved them to walk-in freezer for rapid cooling. Cut tomatoes, cut lettuce (58-61F - Cold Holding) **Corrective Action Taken**
03A-02-5
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed missing vacuum breaker on non-chemical side of hose splitter at mop sink.
29-42-4
High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash and rinse food-contact equipment without sanitizing. Person in charge educated employee proper wash, rinse, and sanitize procedures. Items were returned to dis area. **Corrective Action Taken**
22-45-4
Intermediate - Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Observed 2 employees engaging in food preparation with long fingernails.
13-05-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed 1 employee engaging in food preparation while wearing a watch.
13-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food debris on gaskets of reach in coolers on cook line. **Repeat Violation**
23-03-4
52
Dec 27, 2024
Complaint Full
2 major violations. 5 minor violations.
View 7 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towels missing at hand wash sink across from three compartment sink. Person in charge provided paper towels. **Corrected On-Site**
31B-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed; interior of ice machine has mold like substance build on walls. Employee cleaned interior of ice machine. Ice scoop stored on soiled surface behind tea dispenser next to ice machine. Employee cleaned surface and placed scoop in dish area. **Corrected On-Site** **Repeat Violation**
22-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on top shelf of prep table across from hamburger reach in freezer. Person in charge removed employee cell phone. **Corrected On-Site**
40-06-5
Basic - Missing drain plug at dumpster. Observed missing drain plug on dumpster located at rear of establishment.
33-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler on main cook line by flat top grill.
23-03-4
Basic - Old labels stuck to food containers after cleaning. Observed old labels stuck to containers stored on drying rack by first to-go window.
16-46-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters stored in box of coffee not protected. Box of coffee was in dry storage area with no cover. Employee placed filters in plastic bag to cover properly. **Corrected On-Site** **Repeat Violation**
25-06-4
64
Sep 26, 2023
Complaint Full
No violations found.
100
Jul 25, 2023
Complaint Full
2 major violations. 7 minor violations.
View 9 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle at drive thru dispenser has build up. Employee cleaned. **Corrected On-Site**
22-02-4
Intermediate - No soap provided at handwash sink. Handwash sink by Icee machine, no soap. Operator supplied. **Corrected On-Site**
31B-03-4
Basic - Carbon dioxide/helium tanks not adequately secured. Two tanks at soda storage rack not secured. Operator had employee placed chain on tanks. **Corrected On-Site**
51-11-4
Basic - Floor area(s) covered with standing water. In dining area, operator stated a water line under the floor is leaking. Employee mopped water. **Warning**
36-22-4
Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Ceiling in dining area, one ceiling tile has dust build up. Multiple ceiling vents have rust. **Repeat Violation** **Warning**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler drawers at cook line soiled. Gaskets on Icee machine have black mold-like substance. **Repeat Violation**
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. At creamer station, coffee filters not protected. Operator placed in covered container. **Corrected On-Site** **Repeat Violation**
25-06-4
Basic - Water leaking from pipe and/or faucet/handle. Drain line for handwash sink at cook line disconnected. Operator reconnected line. **Corrected On-Site**
29-11-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine has black mold-like substance on side wall. Operator had employee clean. **Corrected On-Site** **Repeat Violation**
22-20-5
58
Mar 13, 2023
Complaint Full
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager present at start of inspection has expired certificate. Manager stated she is doing classes now for recertification.
53A-03-7
Intermediate - Handwash sink not accessible for employee use at all times. At fry station, trash can in front of handwash sink. Operator moved can for access to sink. **Corrected On-Site**
31A-09-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. At dining room drink station, ice chute has build up of black mold-like substance.
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Employee at drive thru used cup to dispense ice.
14-01-5
Basic - Floors, walls and /or ceilings soiled/has accumulation of debris. Floor under and wall behind flattop have grease build up. **Repeat Violation**
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Throughout kitchen, multiple gaskets have build up. At creamer station, top of cream dispenser soiled. Operator had employee clean. **Corrective Action Taken**
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. At creamer station, coffee filters not protected. Operator placed filters in plastic bag. **Corrected On-Site**
25-06-4
64
Oct 5, 2022
Complaint Full
1 critical violation. 2 major violations. 4 minor violations.
View 7 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Hot and Cold Water Available; Adequate Pressure
FL-25
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Toilet Rooms Maintained
FL-53
47
Frequently Asked Questions
When was Mcdonald's #17890 last inspected?
The most recent health inspection at Mcdonald's #17890 on file is from Feb 12, 2026. The public record contains six inspections in total.
What is the most common violation at Mcdonald's #17890?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Mcdonald's #17890.
How does Mcdonald's #17890 compare to other restaurants in Jacksonville?
Mcdonald's #17890 most recently scored 52 out of 100, which is lower than the Jacksonville average of 74.
Has Mcdonald's #17890's inspection record improved over time?
Yes. Recent inspections at Mcdonald's #17890 have averaged around four violations per visit, down from roughly eight earlier in the record.
What does a high risk rating mean?
A high risk rating at Mcdonald's #17890 means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
How often is Mcdonald's #17890 inspected?
Based on the inspection history on file, Mcdonald's #17890 is inspected around two times per year on average.
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