Mcdonalds # 10654

3740 S Suncoast Blvd, Homosassa Springs, FL 34447

American

Last inspected: Nov 12, 2025

100

Score

Low Risk

Mcdonalds # 10654 has been inspected eight times since 2022. On Nov 12, 2025, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around seven violations to closer to zero violations per visit.

When inspectors have written things up, “reach-in cooler on cooks line adjacent” has been the most frequent reason, cited two times.

Compared to the broader Florida restaurant scene, where the average is 72, this is a stronger showing. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Nov 12, 2025

Routine - Food

No violations found.

100

Apr 2, 2025

Complaint Full

No violations found.

100

Sep 11, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Pans stacked together on dish rack. Operator unstacked pans to properly air dry. **Corrective Action Taken**

24-08-4

Jun 6, 2024

Complaint Partial

1 critical violation.

View 1 violation

High Priority - Employee touched clothes and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched pants then scooped French fries without washing hands

12A-28-4

Oct 30, 2023

Routine - Food

1 critical violation. 3 major violations. 12 minor violations.

View 16 violations

High Priority - Employee washed hands with cold water. Hot water not operating at sink employee used to wash hands. Discussed hand washing temperatures with operator

12A-19-4

Intermediate - Handwash sink not accessible for employee use at all times. -Hand wash sink in prep area inaccessible due to electric wiring hanging from ceiling it's caution tape near it. Operator moved electrical wiring to unblock sink access **Corrected On-Site**

31A-09-4

Intermediate - Spray bottle containing toxic substance not labeled. -clear spray bottle hanging on chemical shelf with yellowish substance not labeled

41-17-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink near office in kitchen. Operator made repairs to sink during inspection **Corrected On-Site**

27-16-4

Basic - Reach-in cooler on cooks line adjacent to office interior/shelves have accumulation of soil residues. **Repeat Violation**

22-16-4

Basic - Reach-in cooler on cooks line adjacent to office shelves with rust that has pitted the surface.

14-33-4

Basic - Walk-in cooler shelves with rust that has pitted the surface. Shelf holding sauces in rear of cooler.

14-17-4

Basic - Wiping cloth sanitizing solution stored on the floor on cooks line under prep table

21-38-4

Basic - Accumulation of black/green mold-like substance in upper corner of the interior of the ice machine/bin.

22-20-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -multiple tiles missing in prep area of kitchen with electrical wiring hanging from them. -ceiling tiles missing on employee break room inside of kitchen

36-32-5

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee coffee ob prep table near ice machine. Operator removed **Corrected On-Site**

12B-07-4

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee purse on prep table. Operator removed **Corrected On-Site**

40-06-5

Basic - Floor soiled/has accumulation of debris. -walk in freezer floor -floor in area separating kitchen from dining area soiled with dust, construction debris

36-73-4

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light shield missing in prep area of kitchen

38-07-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -reach in freezer on cooks line holding raw hamburgers interior soiled

23-03-4

Jun 9, 2023

Complaint Full

1 critical violation. 4 minor violations.

View 5 violations

Food Received at Proper Temperature

FL-12

Food in Good Condition, Safe, and Unadulterated

FL-13

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Dec 28, 2022

Routine - Food

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face then clean utensils

12A-25-4

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Employee rubbed hands together for 6 seconds

12A-17-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues.

22-16-4

Oct 28, 2022

Routine - Food

No violations found.

100

Show all 8 inspections Show less

Frequently Asked Questions

When was Mcdonalds # 10654 last inspected?

The most recent health inspection at Mcdonalds # 10654 on file is from Nov 12, 2025. The public record contains eight inspections in total.

What is the most common violation at Mcdonalds # 10654?

Across the inspection record, “reach-in cooler on cooks line adjacent” has been cited two times, more than any other issue at Mcdonalds # 10654.

Has Mcdonalds # 10654's inspection record improved over time?

Yes. Recent inspections at Mcdonalds # 10654 have averaged around zero violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Mcdonalds # 10654 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Mcdonalds # 10654 inspected?

Based on the inspection history on file, Mcdonalds # 10654 is inspected around three times per year on average.

Nearby Restaurants

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Mr Wangs Chinese Restaurant

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Score: 74 — Medium Risk

Moschello's

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Score: 82 — Low Risk

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