May Musa
Last inspected: Oct 22, 2025
52
Score
The most recent inspection for May Musa, located at 174 Nw 79 St, Miami, FL, on 2025-10-22, resulted in a high-risk score of 52. This inspection identified two critical, two major, and three minor violations. While most of the facility's three recorded inspections have been low-risk, the latest inspection noted issues including a lack of proper license decal display and soiled reach-in cooler interiors, though one violation was corrected on-site.
4
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Oct 22, 2025
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
May 16, 2025
Routine - Food
1 major violation.
90
May 14, 2025
Routine - Food
3 major violations. 1 minor violation.
70
Sep 18, 2024
Food-Licensing Inspection
No violations found.
100
Violations — Oct 22, 2025 Inspection
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled with juice residue. Manager cleaned during inspection. **Corrected On-Site**
22-16-4
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/
50-08-7
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed license expired 10-01-25.
50-17-3
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed green cutting board soiled with food debris at preparation table. Manager cleaned during inspection.
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed to go containers inside handwashing sink. Manager removed during inspection. **Corrected On-Site**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants