Max and Mow's Kitchen

5224 S Dale Mabry Hwy, Tampa, FL 33611
American
Last inspected: Jan 19, 2024
86
Score
Low Risk

There aren't many inspections to draw from yet: just two so far. On Jan 19, 2024, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer. Max and Mow's Kitchen's record stops at Jan 19, 2024, more than two years back, so current conditions may differ.

Performance has remained roughly level over recent inspections, averaging near one violation each time.

Among Tampa restaurants, the typical score is 79; Max and Mow's Kitchen is comfortably above that bar. There isn't much in the file that would give a customer pause.

2
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 19, 2024
Routine - Food
1 critical violation.
View 1 violation
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cheese sauce 126 F, operator turned up temperature. **Corrective Action Taken**
03B-01-6
86
Aug 14, 2023
Food-Licensing Inspection
1 major violation.
View 1 violation
Potentially Hazardous Food Held at Proper Temperature
FL-16
90

Frequently Asked Questions

When was Max and Mow's Kitchen last inspected?

The most recent health inspection at Max and Mow's Kitchen on file is from Jan 19, 2024. The public record contains two inspections in total.

How does Max and Mow's Kitchen compare to other restaurants in Tampa?

Max and Mow's Kitchen most recently scored 86 out of 100, which is higher than the Tampa average of 79.

Has Max and Mow's Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Max and Mow's Kitchen have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Max and Mow's Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.