Marcos Pizza #8615

3163 Curlew Rd Ste 2, Oldsmar, FL 34677
Pizza
Last inspected: Apr 9, 2026
82
Score
Low Risk

Marcos Pizza #8615 appears in inspection records five times, starting in 2022. The most recent visit was on Apr 9, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.

The most common issue across all inspections has been “no proof provided that food employees are informed”, showing up two times.

Marcos Pizza #8615 scores about where you'd expect for a Oldsmar restaurant. The record reflects steady performance over time.

5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Apr 9, 2026
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees used cell phone and then touched clean equipment with no hand wash. Discussed the need to wash hands after touching soiled surfaces. **Warning** - From follow-up inspection 2026-04-09: **Time Extended**
12A-29-4
Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning** - From follow-up inspection 2026-04-09: **Time Extended**
13-04-4
82
Feb 2, 2026
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employees used cell phone and then touched clean equipment with no hand wash. Discussed the need to wash hands after touching soiled surfaces. **Warning**
12A-29-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Repeat Violation** **Warning**
11-26-1
Basic - Employee with no beard guard/restraint while engaging in food preparation. **Warning**
13-04-4
67
Oct 2, 2024
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Non-food grade paper/paper towel used as liner for food container. Paper towels inside container of cut lettuce in walk in cooler. Paper towels removed. **Corrected On-Site** **Repeat Violation**
14-86-1
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for employee Scott, who has worked at establishment for around 2 years. Scott states he does dishes and prepares food.
53B-13-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of employee reporting agreement for Scott. All other employees have proof of reporting agreement. Scott reviewed and signed. **Corrected On-Site**
11-26-1
Basic - Nonfood-contact surface(walk in cooler fan) soiled with dust and green substance.
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Open employee beverage in cooler containing drinks, sauces and seasonings. Discussed with person in charge.
12B-13-4
Basic - Working containers of food removed from original container not identified by common name. Some squeeze bottles not labeled: oil, sweet red chili, buffalo sauce. Discussed with person in charge
02D-01-5
61
Apr 3, 2024
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Sanitizer Contact Time and Concentration
FL-33
Wiping Cloths Properly Used and Stored
FL-41
Personal Cleanliness
FL-40
67
Nov 9, 2022
Food-Licensing Inspection
1 critical violation.
View 1 violation
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
86

Frequently Asked Questions

When was Marcos Pizza #8615 last inspected?

The most recent health inspection at Marcos Pizza #8615 on file is from Apr 9, 2026. The public record contains five inspections in total.

What is the most common violation at Marcos Pizza #8615?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Marcos Pizza #8615.

How does Marcos Pizza #8615 compare to other restaurants in Oldsmar?

Marcos Pizza #8615 most recently scored 82 out of 100, which is about the same as the Oldsmar average of 82.

Has Marcos Pizza #8615's inspection record improved over time?

Yes. Recent inspections at Marcos Pizza #8615 have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Marcos Pizza #8615 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Marcos Pizza #8615 inspected?

Based on the inspection history on file, Marcos Pizza #8615 is inspected roughly once per year on average.