Mamey

1350 S Dixie Hwy, Coral Gables, FL 33146
American
Last inspected: Mar 31, 2026
45
Score
High Risk

The most recent inspection for Mamey, located at 1350 S Dixie Hwy in Coral Gables, FL, was conducted on March 31, 2026, and resulted in a high-risk score of 45. This inspection identified two critical, three major, and four minor violations. Mamey has a history of mostly high-risk inspections across its eleven recorded evaluations.

8
Inspections
2
Critical latest
3
Major latest
4
Minor latest
Inspection History
Mar 31, 2026
Routine - Food
2 critical violations. 3 major violations. 4 minor violations.
45
Oct 29, 2025
Routine - Food
3 critical violations. 1 major violation. 3 minor violations.
50
May 7, 2025
Routine - Food
4 critical violations. 2 major violations. 8 minor violations.
30
Aug 19, 2024
Routine - Food
2 critical violations. 3 minor violations.
64
Dec 14, 2023
Complaint Full
1 critical violation. 2 major violations. 13 minor violations.
37
Oct 27, 2023
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
61
Jun 2, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
55
Aug 3, 2022
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
67
Violations — Mar 31, 2026 Inspection
Basic - Food stored on floor. Observed at walk in freezer boxes of fries stored on floor. **Repeat Violation**
08B-38-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in freezer.
14-69-4
Basic - In-use tongs stored on equipment door handle between uses. Observed stored on cook line oven. Operator removed. **Corrected On-Site**
10-20-4
Basic - Wiping cloth sanitizing solution stored on the floor. Observed stored on floor at cook line.
21-38-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed at walk in cooler raw beef patties stored over precooked sweet potato cubes. Operator removed. **Corrected On-Site**
08A-05-6
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed at walk in cooler containers of Coleslaw, garlic confit tartar sauce and sofrito date marked more than 7 days from preparation date. Operator began to remove items. **Corrective Action Taken**
02C-01-5
Intermediate - Clam/mussel/oyster tags not marked with last date served. Observed for mussel tags. **Repeat Violation**
01C-03-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed expired for Christian Pasco 11/29/2025.
53A-03-7
Intermediate - Handwash sink not accessible for employee use at all times. Observed blocked by serving trays. Operator removed. **Corrected On-Site**
31A-09-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)