Madison at Fortune House Hotel

185 Se 14 Ter, Miami, FL 33131

Other

Last inspected: Feb 3, 2026

100

Score

Low Risk

Public records show eight inspections at Madison at Fortune House Hotel stretching back to 2022. The latest inspection on file is from Feb 3, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Recent inspections have turned up roughly the same number of issues each time, hovering near three violations per visit.

When inspectors have written things up, “establishment has no written procedures for employees” has been the most frequent reason, cited two times.

Among Miami restaurants, the typical score is 74; Madison at Fortune House Hotel is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 3, 2026

Routine - Food

No violations found.

100

Sep 22, 2025

Routine - Food

1 major violation. 3 minor violations.

View 4 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Laura Campo, expired 01/26/25, FRLA

53B-14-5

Basic - Food stored on floor. Walk in cooler: cases of water stored on the floor. **Corrected On-Site**

08B-38-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine by the walk in cooler in the dry storage area.

22-20-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covers. **Corrective Action Taken**

23-03-4

Mar 11, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink used for purposes other than handwashing. Kitchen, towel stored inside the hand wash sink. **Corrected On-Site**

31A-11-4

Jul 31, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Proper Hot and Cold Holding Temperatures

FL-21

Feb 9, 2024

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Corrected On-Site**

11-26-1

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. **Corrected On-Site**

11-07-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site**

11-27-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. **Corrected On-Site**

24-05-4

Aug 18, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

11-27-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner.

24-05-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.

22-08-4

Jun 27, 2023

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 4-23-18 Ritzel Pineda **Warning**

53A-03-7

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

16-37-1

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. (Kitchen oven) **Warning**

22-08-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Observed missing ambient thermometer inside most kitchen coolers **Warning**

05-09-4

Basic - Soiled dry wiping cloth in use. **Warning**

21-10-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Warning**

21-12-4

Jul 18, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - No handwashing sign provided at a hand sink used by food employees. Prep kitchen. **Corrected On-Site**

31B-04-4

Basic - Silverware/utensils stored upright with the food-contact surface up. Observed on the table by the entrance to the kitchen from the bar area: spoons, spatulas, and forks stored with the food contact surface stored .upright **Corrected On-Site**

24-18-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Madison at Fortune House Hotel last inspected?

The most recent health inspection at Madison at Fortune House Hotel on file is from Feb 3, 2026. The public record contains eight inspections in total.

What is the most common violation at Madison at Fortune House Hotel?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Madison at Fortune House Hotel.

How does Madison at Fortune House Hotel compare to other restaurants in Miami?

Madison at Fortune House Hotel most recently scored 100 out of 100, which is higher than the Miami average of 74.

Has Madison at Fortune House Hotel's inspection record improved over time?

Results have been roughly steady. Inspections at Madison at Fortune House Hotel have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Madison at Fortune House Hotel means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Madison at Fortune House Hotel inspected?

Based on the inspection history on file, Madison at Fortune House Hotel is inspected around two times per year on average.

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