Mademoiselle Paris
Last inspected: Dec 3, 2025
64
Score
Mademoiselle Paris, located at 8527 Cooper Creek Boulevard in Bradenton, Florida, underwent a moderate-risk inspection on December 3, 2025, with a score of 64. This inspection identified one critical, one major, and four minor violations. Historically, Mademoiselle Paris has maintained a pattern of mostly medium-risk inspections over its 12 recorded evaluations.
8
Inspections
1
Critical latest
1
Major latest
4
Minor latest
Inspection History
Dec 3, 2025
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jul 23, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
70
Dec 17, 2024
Routine - Food
1 minor violation.
95
Jul 24, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
64
Feb 13, 2024
Routine - Food
1 major violation. 3 minor violations.
78
Aug 16, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jan 9, 2023
Routine - Food
4 critical violations. 1 major violation. 2 minor violations.
29
Jul 28, 2022
Routine - Food
3 critical violations. 1 major violation. 6 minor violations.
43
Violations — Dec 3, 2025 Inspection
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the ceiling vent in the kitchen over the reach in cooler soiled.
36-34-5
Basic - Food stored on floor. Observed potatoes and bread stored on the floor in the kitchen. Operator moved items. **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters with a grease build up.
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed the wall above the prep table with an accumulation of dust. **Repeat Violation**
36-27-5
High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed an employee handling dirty equipment then clean without a hand wash.
12A-13-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed a soiled can opener. Operator cleaned it. **Corrected On-Site**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants