Lyfestyle Catering

9351 Sw 56 St, Miami, FL 33165
Catering
Last inspected: Jan 9, 2026
95
Score
Low Risk

Lyfestyle Catering has been inspected 11 times since 2022. The most recent report on file is from Jan 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Across the inspection history, “ceiling/ceiling tiles/vents soiled” is the issue that surfaces most often, recorded seven times.

That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Taken together, the history is a positive one.

11
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jan 9, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles soiled.
36-34-5
95
Oct 21, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed kitchen ceiling tiles soiled.
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler fan covers soiled.
23-03-4
90
Mar 27, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - In-use wet wiping cloth/towel used under cutting board. Observed paper towel underneath cutting board at the prep table. Operator removed. **Corrected On-Site**
21-04-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters at the cook line soiled.
23-03-4
90
Dec 9, 2024
Routine - Food
4 minor violations.
View 4 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Plumbing Maintained; Sewage Disposal
FL-51
Lighting Adequate; Required Shields in Place
FL-36
82
Aug 28, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout the kitchen preparation area.
36-34-5
Basic - Exterior door has a gap at the threshold that opens to the outside. Observed rear door entrance with gap.
35B-01-4
Basic - Observed pipe near walk in cooler door with rust.
14-17-4
86
Mar 18, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Jan 11, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**
50-17-3
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled. Operator removed and began to wash rinse and sanitize can opener blade. **Corrective Action Taken**
22-02-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
74
Aug 24, 2023
Routine - Food
2 minor violations.
View 2 violations
Non-Food Contact Surfaces Clean
FL-23
Lighting Adequate; Required Shields in Place
FL-36
86
Mar 30, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles soiled at cook line.
36-34-5
Basic - Hole in or other damage to wall. Observed hole on ceiling near exit door at preparation area.
36-24-5
Basic - Ice buildup in walk-in freezer. Observed ice buildup on wall of walk-in freezer and door.
14-69-4
86
Dec 9, 2022
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed plastic bottle of sanitizer not labeled at cook line.
41-17-4
Basic - Insect control device installed over food preparation area. Observed bug zapper racquet stored on shelf above preparation table. Operator removed item. **Corrected On-Site**
35B-02-4
Basic - Missing drain plug at dumpster.
33-11-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site**
21-12-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling soiled with black substance at hallway near walk in cooler. **Repeat Violation**
36-34-5
74
Jul 25, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-34-5
Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**
21-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. At hand sink in prep area. Provided employee must wash hands sign to operator, operator printed and posted hand wash sign.
31B-04-4
86

Frequently Asked Questions

When was Lyfestyle Catering last inspected?

The most recent health inspection at Lyfestyle Catering on file is from Jan 9, 2026. The public record contains 11 inspections in total.

What is the most common violation at Lyfestyle Catering?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited seven times, more than any other issue at Lyfestyle Catering.

How does Lyfestyle Catering compare to other restaurants in Miami?

Lyfestyle Catering most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Lyfestyle Catering's inspection record improved over time?

Results have been roughly steady. Inspections at Lyfestyle Catering have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Lyfestyle Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Lyfestyle Catering inspected?

Based on the inspection history on file, Lyfestyle Catering is inspected around three times per year on average.