Luigi's Pizzeria

2331 E Tamiami Trl, Naples, FL 34112
Italian
Last inspected: Dec 2, 2025
86
Score
Low Risk

Luigi's Pizzeria appears in inspection records eight times, starting in 2022. The most recent visit was on Dec 2, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Food manager certification expired” comes up most often, recorded three times in the inspection record.

Compared to the broader Naples restaurant scene, where the average is 81, this is a stronger showing. Overall, the inspection record reads well.

8
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 2, 2025
Routine - Food
1 critical violation.
View 1 violation
High Priority - Operating with an expired Division of Hotels and Restaurants license.
50-17-3
86
Jul 9, 2025
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a buildup of dried food debris on the guard of the slicer. Operator cleaned the slicer.
22-02-4
90
Dec 19, 2024
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. There is no chlorine chemical test kit for chlorine used in the sanitizer buckets and triple sink.
16-37-1
Basic - Employee with no hair restraint while engaging in food preparation. **Repeat Violation**
13-03-4
86
Jul 9, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Food in Good Condition, Safe, and Unadulterated
FL-13
Toilet Rooms Maintained
FL-53
74
Nov 20, 2023
Routine - Food
1 major violation.
View 1 violation
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food safety manager certification for Kelly M Iantosca expired .
53A-03-7
90
Jul 7, 2023
Routine - Food
2 major violations.
View 2 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance on the ice chute in the ice machine.
22-02-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Kelly Iantosca expired 11/16/2022. **Repeat Violation**
53A-03-7
82
Jan 31, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Dented/rusted cans present. See stop sale. On a shelf in the walk-in cooler un segregated from un damaged cans there is one 6 pound 11 ounce can of pizza sauce and one 6.7 pound can of concentrated crushed tomatoes both with heavily dented sides.
01B-01-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Food safety manager certification for Kelly Iantosca expired on 11/16/2022.
53A-03-7
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Inspector provided the operator with the employee reporting agreement. **Corrective Action Taken**
11-26-1
Basic - Damaged/spoiled/recalled food not properly segregated. On a shelf in the walk-in cooler un segregated from un damaged cans there is one 6 pound 11 ounce can of pizza sauce and one 6.7 pound can of concentrated crushed tomatoes both with heavily dented sides. See stop sale.
08B-20-4
67
Aug 4, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the under counter reach in cooler in the back kitchen raw beef is stored above ready to eat bell peppers and mushrooms. Operator moved items to proper storage order. **Corrected On-Site**
08A-05-6
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In the walk-in cooler a partially drunk water bottle is on top of a can of pizza sauce. This is a repeat violation from 12/22/2021. **Repeat Violation**
12B-13-4
Basic - Employee with no hair restraint while engaging in food preparation. Operator preparing food with no hair restraint. Operator put on a hat.
13-03-4
78

Frequently Asked Questions

When was Luigi's Pizzeria last inspected?

The most recent health inspection at Luigi's Pizzeria on file is from Dec 2, 2025. The public record contains eight inspections in total.

What is the most common violation at Luigi's Pizzeria?

Across the inspection record, “food manager certification expired” has been cited three times, more than any other issue at Luigi's Pizzeria.

How does Luigi's Pizzeria compare to other restaurants in Naples?

Luigi's Pizzeria most recently scored 86 out of 100, which is higher than the Naples average of 81.

Has Luigi's Pizzeria's inspection record improved over time?

Results have been roughly steady. Inspections at Luigi's Pizzeria have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Luigi's Pizzeria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Luigi's Pizzeria inspected?

Based on the inspection history on file, Luigi's Pizzeria is inspected around two times per year on average.