Lou's Beer Wine and Charcuterie

76 Market St, Apalachicola, FL 32320
Bar / Pub
Last inspected: Aug 15, 2024
82
Score
Low Risk

The health department has logged five inspections at Lou's Beer Wine and Charcuterie, the earliest from 2022. The latest inspection on file is from Aug 15, 2024. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around six violations to closer to two violations per visit over the last few inspections.

Lou's Beer Wine and Charcuterie's latest score is in line with the Apalachicola average of 84. There isn't much in the file that would give a customer pause.

5
Inspections
0
Critical latest
2
Major latest
0
Minor latest
Inspection History
Aug 15, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed violation has been address on previous callback 8-15-24.
53B-01-5
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed and addressed violation on previous callback on 8-15-24.
53A-01-7
82
Mar 15, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Obtained from Approved Sources
FL-11
Toilet Rooms Maintained
FL-53
64
Nov 14, 2023
Routine - Food
3 major violations. 5 minor violations.
View 8 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink next to dish machine and three compartment sink Employee placing paper towels at each hand sink. **Corrected On-Site**
31B-02-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on the cutting board.
40-06-5
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - In-use tongs stored on equipment door handle between uses,hanging on the oven door.
10-20-4
Basic - Interior of oven has accumulation of black substance/grease/food debris back prep area.
22-08-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
58
May 5, 2023
Food-Licensing Inspection
1 major violation.
View 1 violation
Food Obtained from Approved Sources
FL-11
90
Oct 6, 2022
Routine - Food
1 minor violation.
View 1 violation
Food Contact Surfaces Clean and Sanitized
FL-22
95

Frequently Asked Questions

When was Lou's Beer Wine and Charcuterie last inspected?

The most recent health inspection at Lou's Beer Wine and Charcuterie on file is from Aug 15, 2024. The public record contains five inspections in total.

How does Lou's Beer Wine and Charcuterie compare to other restaurants in Apalachicola?

Lou's Beer Wine and Charcuterie most recently scored 82 out of 100, which is about the same as the Apalachicola average of 84.

Has Lou's Beer Wine and Charcuterie's inspection record improved over time?

Yes. Recent inspections at Lou's Beer Wine and Charcuterie have averaged around two violations per visit, down from roughly six earlier in the record.

What does a low risk rating mean?

A low risk rating at Lou's Beer Wine and Charcuterie means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Lou's Beer Wine and Charcuterie inspected?

Based on the inspection history on file, Lou's Beer Wine and Charcuterie is inspected around three times per year on average.