Louise Kitchen
Last inspected: Feb 10, 2026
64
Score
Louise Kitchen, located at 1654 1 St N in Winter Haven, Florida, underwent a moderate-risk inspection on February 10, 2026, with a score of 64. The inspection identified two critical, one major, and one minor violation. Notably, the establishment was operating with an expired license, and raw food was observed stored improperly over ready-to-eat items, though both issues were corrected on-site.
8
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Feb 10, 2026
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
64
Aug 13, 2025
Routine - Food
2 critical violations. 2 minor violations.
67
Jan 27, 2025
Routine - Food
1 major violation. 2 minor violations.
82
Aug 26, 2024
Routine - Food
4 minor violations.
82
Feb 19, 2024
Routine - Food
1 critical violation. 1 major violation.
78
Sep 22, 2023
Routine - Food
1 critical violation. 1 major violation. 4 minor violations.
64
Jun 2, 2023
Routine - Food
1 critical violation. 1 major violation.
70
Nov 4, 2022
Routine - Food
2 critical violations. 1 major violation. 2 minor violations.
61
Violations — Feb 10, 2026 Inspection
Basic - Food stored on floor. Observed container of flour on floor in kitchen, employee placed container of flour on shelf. **Corrected On-Site**
08B-38-4
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2026
50-17-3
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over container of tea in upright reach in cooler on cook line, employee moved raw fish. **Corrected On-Site**
08A-05-6
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Printed advisory and operator posted. **Corrected On-Site**
02B-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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