Los Reyes De La Minuta
Last inspected: Dec 29, 2025
64
Score
The health department has logged nine inspections at Los Reyes De La Minuta, the earliest from 2023. Inspectors last stopped by on Dec 29, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.
Performance has remained roughly level over recent inspections, averaging near six violations each time.
“Spray bottle containing toxic substance not labeled” comes up most often, recorded three times in the inspection record.
The city-wide average sits at 76, which Los Reyes De La Minuta's 64 doesn't quite reach. On the whole, the file is mixed but not concerning.
9
Inspections
0
Critical latest
2
Major latest
5
Minor latest
Inspection History
Dec 29, 2025
Routine - Food
2 major violations. 5 minor violations.
View 7 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed metal container with flour batter inside handwashing sink. Manager removed and stored inside reach in cooler.
31A-11-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next to 3 compartment sink. Employee labeled during inspection. **Corrected On-Site**
41-17-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Repeat Violation**
50-03-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer.
14-69-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of the oven soiled with grease.
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed to go containers not inverted next to preparation table. Employee inverted during inspection.
25-06-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind frying station soiled with grease.
36-27-5
64
Aug 13, 2025
Routine - Food
8 minor violations.
View 8 violations
Basic - Bowl or other container with no handle used to dispense food. Observed coffee cup being used to dispense sugar out of plastic container on top preparation table. **Corrected On-Site**
14-01-5
Basic - Floor soiled/has accumulation of debris. Observed floor soiled with black substance under equipment.
36-73-4
Basic - Food stored on floor. Observed plastic container with cooking oil being stored on the floor. Manager removed and stored properly. **Corrected On-Site**
08B-38-4
Basic - Hole in or other damage to wall. Observed wall soiled with grease behind frying station.
36-24-5
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer.
14-69-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee personal bottle water inside reach in freezer, employee discarded during inspection. **Corrected On-Site**
12B-13-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris.
22-16-4
67
Oct 24, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled next under service window. Employee labeled product properly. **Corrected On-Site** **Repeat Violation**
41-17-4
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
Basic - Food stored on floor. Observed box of limes being stored on the floor across from grill. Employee removed and stored it properly. **Corrected On-Site**
08B-38-4
Basic - Working containers of food removed from original container not identified by common name. Observed plastic container flour not labeled next to grill. Employee labeled product during inspection. **Corrected On-Site**
02D-01-5
78
Jul 15, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Food Obtained from Approved Sources
FL-11
Warewashing Facilities Maintained and Used
FL-24
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
74
Apr 4, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Observed served no handwashing sign. - From follow-up inspection 2024-04-04: **Time Extended**
31B-04-4
95
Apr 3, 2024
Routine - Food
1 critical violation. 4 major violations. 4 minor violations.
View 9 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
37
Feb 13, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing degreaser no labeled. **Repeat Violation**
41-17-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled. Employee cleaned cut board. **Corrected On-Site**
22-02-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed cell phone on top of shelf above preparation refrigerated table. Employee moved cell phone. **Corrected On-Site**
40-06-5
Basic - Single-service articles not stored inverted or protected from contamination. Observed single serve containers not inverted. Employee inverted single serve containers. **Corrected On-Site** **Repeat Violation**
25-06-4
74
Sep 5, 2023
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hot and Cold Water Available; Adequate Pressure
FL-25
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Plumbing Maintained; Sewage Disposal
FL-51
Warewashing Facilities Maintained and Used
FL-24
61
Apr 24, 2023
Food-Licensing Inspection
2 minor violations.
View 2 violations
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
Basic - No handwashing sign provided at a hand sink used by food employees.
31B-04-4
90
Frequently Asked Questions
When was Los Reyes De La Minuta last inspected?
The most recent health inspection at Los Reyes De La Minuta on file is from Dec 29, 2025. The public record contains nine inspections in total.
What is the most common violation at Los Reyes De La Minuta?
Across the inspection record, “spray bottle containing toxic substance not labeled” has been cited three times, more than any other issue at Los Reyes De La Minuta.
How does Los Reyes De La Minuta compare to other restaurants in Hialeah?
Los Reyes De La Minuta most recently scored 64 out of 100, which is lower than the Hialeah average of 76.
Has Los Reyes De La Minuta's inspection record improved over time?
Results have been roughly steady. Inspections at Los Reyes De La Minuta have averaged around six violations per visit across the recent record.
What does a medium risk rating mean?
A medium risk rating at Los Reyes De La Minuta means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.
How often is Los Reyes De La Minuta inspected?
Based on the inspection history on file, Los Reyes De La Minuta is inspected around three times per year on average.
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