Los Chiludos Fresh Mexican Grill

3232 E Bay Dr, Holmes Beach, FL 34217
Mexican / Latin
Last inspected: Nov 18, 2025
74
Score
Medium Risk

Los Chiludos Fresh Mexican Grill has been inspected 10 times since 2022. The latest inspection on file is from Nov 18, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

There hasn't been much movement either way: counts have stayed near two violations per visit across recent inspections.

Across the inspection history, “bowl or other container with no handle used to dispense food” is the issue that surfaces most often, recorded two times.

Restaurants in Holmes Beach average 80, so Los Chiludos Fresh Mexican Grill trails the local norm. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

10
Inspections
1
Critical latest
0
Major latest
3
Minor latest
Inspection History
Nov 18, 2025
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken over raw pork in walk-in cooler. Educated operator on storing products according to cooking temperatures. Operator moved chicken below pork. **Corrected On-Site**
08A-20-5
Basic - Bowl or other container with no handle used to dispense food. Observed container being used to dispense corn flour. Operator removed container. **Corrected On-Site**
14-01-5
Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board on 2 door make station with cut marks.
14-09-4
Basic - Food stored on floor. Observed plastic bottled water stored on the floor beneath wire rack next to door to dining room. Operator moved water off the floor. **Corrected On-Site**
08B-38-4
74
Sep 11, 2025
Routine - Food
No violations found.
100
Jul 11, 2025
Routine - Food
2 major violations.
View 2 violations
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Evelyn C. , Paula E, Dima L, hired more than 60 day ago without their food handlers certification. All other employees are certified food managers. **Warning**
53B-02-5
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwash sink next to dish area with stainless scrubber in it. Operator removed stainless scrubber and placed in dish area. **Corrected On-Site** **Warning**
31A-11-4
82
Feb 21, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Food Contact Surfaces Clean and Sanitized
FL-22
86
Aug 9, 2024
Routine - Food
2 minor violations.
View 2 violations
Hands Clean and Properly Washed
FL-08
Required Records Available; Shellstock Tags/Labels
FL-14
90
Mar 5, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beans being held at 120F for approximately for 1 hour. Operator removed beans to reheat. Educated operator on holding temperatures. Beans reheated to 175F. **Corrected On-Site**
03B-01-6
Basic - Food stored in a location that is exposed to splash. Water bottles exposed to splash water during cleaning of the walk in cooler.
08B-36-4
Basic - Food stored on floor. Fryer oil being stored on floor. Operator removed to shelf above floor. **Corrected On-Site**
08B-38-4
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop used for dispensing corn flour, had handle in flour. Operator removed scoop. **Corrected On-Site**
10-01-5
74
Oct 17, 2023
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Food storage container/container lid cracked or broken. Observed container of rice in dry storage area with a broken lid. Operator covered container with plastic wrap. **Corrective Action Taken** - From follow-up inspection 2023-10-17: **Time Extended**
14-38-4
95
Aug 18, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Hot and Cold Holding Temperatures
FL-21
Food Contact Surfaces Clean and Sanitized
FL-22
Approved Thawing Methods Used
FL-31
52
Jan 9, 2023
Complaint Full
3 critical violations. 1 minor violation.
View 4 violations
Employee Health Policies Present
FL-03
Food Received at Proper Temperature
FL-12
Required Records Available; Shellstock Tags/Labels
FL-14
Wiping Cloths Properly Used and Stored
FL-41
61
Dec 7, 2022
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pork cooked day before no date mark. Operator placed the date on pork. **Corrected On-Site**
02C-02-5
Basic - Bowl or other container with no handle used to dispense food. Observed small try used to scoop steak. Operator removed the tray. **Corrective Action Taken**
14-01-5
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wiping cloth stored on cook line. Operator placed the wiping cloth in sanitizer bucket. **Corrected On-Site**
21-12-4
82

Frequently Asked Questions

When was Los Chiludos Fresh Mexican Grill last inspected?

The most recent health inspection at Los Chiludos Fresh Mexican Grill on file is from Nov 18, 2025. The public record contains 10 inspections in total.

What is the most common violation at Los Chiludos Fresh Mexican Grill?

Across the inspection record, “bowl or other container with no handle used to dispense food” has been cited two times, more than any other issue at Los Chiludos Fresh Mexican Grill.

How does Los Chiludos Fresh Mexican Grill compare to other restaurants in Holmes Beach?

Los Chiludos Fresh Mexican Grill most recently scored 74 out of 100, which is lower than the Holmes Beach average of 80.

Has Los Chiludos Fresh Mexican Grill's inspection record improved over time?

Results have been roughly steady. Inspections at Los Chiludos Fresh Mexican Grill have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Los Chiludos Fresh Mexican Grill means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Los Chiludos Fresh Mexican Grill inspected?

Based on the inspection history on file, Los Chiludos Fresh Mexican Grill is inspected around three times per year on average.