Los Amici Bakery and Pizza

1100 Cleveland St, Clearwater, FL 33755

Pizza

Last inspected: Apr 16, 2026

Score

High Risk

Public records show four inspections at Los Amici Bakery and Pizza stretching back to 2023. The most recent visit was on Apr 16, 2026. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record.

The picture has gotten worse over the last few visits, with the average climbing from around two violations to closer to 15 violations.

Across the inspection history, “carbon dioxide/helium tanks not adequately secured” is the issue that surfaces most often, recorded two times.

The city-wide average sits at 79, which Los Amici Bakery and Pizza's 30 doesn't quite reach. Diners may want to scan the inspection details before deciding to visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine - Food

1 critical violation. 7 major violations. 7 minor violations.

View 15 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine - triple sink set up and in use 150 ppm quaternary **Corrective Action Taken**

22-41-4

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - soiled / stained cutting boards in kitchen

22-02-4

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.

53A-02-7

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. -Pasta making station with prep table and pasta maker equipment added to front counter area - pasta cooking equipment added to back kitchen

51-16-7

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled on storage shelf opposite office

41-17-4

Basic - No Heimlich maneuver/choking sign posted.

51-13-4

Basic - Carbon dioxide/helium tanks not adequately secured in back kitchen

51-11-4

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ladles stored on the end of storage shelf opposite dish machine

24-05-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Cutting board has cut marks and is no longer cleanable in kitchen .

14-09-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Food( can goods) stored on floor at cook line

08B-38-4

Jan 3, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Jan 24, 2024

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - Self-closing metering faucet does not provide water for at least 15 seconds. Operator is switching out auto faucet to manual units for both restrooms.

27-14-4

May 18, 2023

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Los Amici Bakery and Pizza last inspected?

The most recent health inspection at Los Amici Bakery and Pizza on file is from Apr 16, 2026. The public record contains four inspections in total.

What is the most common violation at Los Amici Bakery and Pizza?

Across the inspection record, “carbon dioxide/helium tanks not adequately secured” has been cited two times, more than any other issue at Los Amici Bakery and Pizza.

How does Los Amici Bakery and Pizza compare to other restaurants in Clearwater?

Los Amici Bakery and Pizza most recently scored 30 out of 100, which is lower than the Clearwater average of 79.

Has Los Amici Bakery and Pizza's inspection record improved over time?

No. Recent inspections at Los Amici Bakery and Pizza have averaged around 15 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Los Amici Bakery and Pizza means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Los Amici Bakery and Pizza inspected?

Based on the inspection history on file, Los Amici Bakery and Pizza is inspected roughly once per year on average.

Nearby Restaurants

Taqueria Salinas USA

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Score: 100 — Low Risk

Pierogi Grill & Steakhouse

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Score: 26 — High Risk

Chop N Smash Shack

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Score: 78 — Low Risk

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