Longhorn Steakhouse

17020 Us Hwy 441, Mount Dora, FL 32757
Last inspected: Mar 30, 2026
61
Score
Medium Risk

Longhorn Steakhouse is a restaurant located at 17020 Us Hwy 441, Mount Dora, FL.

Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.

5
Inspections
1
Critical latest
1
Major latest
5
Minor latest
Inspection History
Mar 30, 2026
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
61
Sep 22, 2025
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
55
Dec 2, 2024
Complaint Full
No violations found.
100
Jul 2, 2024
Routine - Food
1 critical violation. 1 major violation. 7 minor violations.
41
Jan 4, 2024
Food-Licensing Inspection
3 major violations. 1 minor violation.
70
Violations — Mar 30, 2026 Inspection
Basic - Floor soiled/has accumulation of debris. Floor at cook line. Floor in walk in cooler under shelves Floor in walk in freezer. **Repeat Violation**
36-73-4
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoops at cook line in water 129. Operator replaced recheck 154F
10-07-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at cook line. Reach in cooler gaskets.by silverware rolling station Reach in cooler gasket by wait station. **Repeat Violation**
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line. Reach in cooler by silverware rolling station Reach in cooler interior by wait station.
22-16-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall by sodas on the right coming out of walk in cooler.
36-27-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator less than 4 hours. Moved to walk in cooler for quick cooling. Diced tomatoes (47F - Cold Holding)
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Green cutting boards. **Repeat Violation**
22-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)