Lolo's Kitchen

100694 Overseas Hwy, Key Largo, FL 33037
American
Last inspected: Jul 30, 2024
52
Score
High Risk

Inspectors have visited Lolo's Kitchen five times, with records going back to 2022. The newest entry in the record is dated Jul 30, 2024. High risk indicates the latest inspection turned up problems worth knowing about.

Recent visits have produced comparable findings, with counts hovering near five violations per visit.

Compared to other Key Largo restaurants (averaging 69), there's room to close the gap. Diners may want to scan the inspection details before deciding to visit.

5
Inspections
1
Critical latest
2
Major latest
2
Minor latest
Inspection History
Jul 30, 2024
Routine - Food
1 critical violation. 2 major violations. 2 minor violations.
View 5 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Non-Food Contact Surfaces Clean
FL-23
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
52
May 2, 2024
Routine - Food
3 major violations. 6 minor violations.
View 9 violations
Intermediate - Handwash sink used for purposes other than handwashing. Observed dirty container inside HWS. **Corrected On-Site**
31A-11-4
Intermediate - Manager or person in charge lacking proof of food manager certification.
53A-01-7
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Observed door open all the time.
35B-14-4
Basic - Single-service articles improperly stored. Observed Togo boxes stored on floor. **Corrected On-Site**
25-05-4
Basic - Working containers of food removed from original container not identified by common name. Observed flour containers not labeled. **Corrected On-Site**
02D-01-5
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Food stored on floor. Observed rice bag stored on floor. **Corrected On-Site**
08B-38-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
55
Feb 14, 2024
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Inspector instructed operator.
12A-07-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues.
22-16-4
82
Aug 29, 2023
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Certified Food Manager Identification
FL-02
Food Obtained from Approved Sources
FL-11
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
78
Nov 3, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Cardboard used to line nonfood-contact shelves.
14-45-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed aluminum trays not inverted
25-06-4
90

Frequently Asked Questions

When was Lolo's Kitchen last inspected?

The most recent health inspection at Lolo's Kitchen on file is from Jul 30, 2024. The public record contains five inspections in total.

How does Lolo's Kitchen compare to other restaurants in Key Largo?

Lolo's Kitchen most recently scored 52 out of 100, which is lower than the Key Largo average of 69.

Has Lolo's Kitchen's inspection record improved over time?

Results have been roughly steady. Inspections at Lolo's Kitchen have averaged around five violations per visit across the recent record.

What does a high risk rating mean?

A high risk rating at Lolo's Kitchen means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.

How often is Lolo's Kitchen inspected?

Based on the inspection history on file, Lolo's Kitchen is inspected around three times per year on average.