Lolo Good Cooking Food Truck

174 Nw 79 St, Miami, FL 33150
Other
Last inspected: Sep 9, 2025
50
Score
High Risk

The health department has logged three inspections at Lolo Good Cooking Food Truck, the earliest from 2024. The newest entry in the record is dated Sep 9, 2025. The high risk label is a heads-up that the most recent visit didn't go well.

The trend has not been favorable: recent inspections average around 10 violations each, up from closer to two violations before.

The most common issue across all inspections has been “food-contact surface soiled with food debris”, showing up two times.

That's lower than the typical Miami restaurant, which scores around 74. Taken together, the history suggests a facility that has struggled with consistency.

3
Inspections
0
Critical latest
4
Major latest
6
Minor latest
Inspection History
Sep 9, 2025
Routine - Food
4 major violations. 6 minor violations.
View 10 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener soiled with food debris next to service window. Also observed small white cutting board soiled with food debris next to 3 compartment sink.
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed handwashing sink soiled food residue. Manager cleaned during inspection. **Corrected On-Site**
31A-11-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at handwashing sink. Manager provided during inspection. **Corrected On-Site**
31B-02-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled with grease behind frying station.
36-27-5
Basic - Buildup of food debris/soil residue on equipment door handles.observed reach in cooler door handle soiled with food debris.
23-24-4
Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease and food debris at cook line.
36-73-4
Basic - Food stored on floor. Observed plastic container with Mojo being stored on the floor next to service window. Manager removed and stored properly. **Corrected On-Site**
08B-38-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled wit( food debris.
22-16-4
50
Apr 14, 2025
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
22-02-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
50-03-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
50-04-4
82
Oct 22, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Lolo Good Cooking Food Truck last inspected?

The most recent health inspection at Lolo Good Cooking Food Truck on file is from Sep 9, 2025. The public record contains three inspections in total.

What is the most common violation at Lolo Good Cooking Food Truck?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Lolo Good Cooking Food Truck.

How does Lolo Good Cooking Food Truck compare to other restaurants in Miami?

Lolo Good Cooking Food Truck most recently scored 50 out of 100, which is lower than the Miami average of 74.

Has Lolo Good Cooking Food Truck's inspection record improved over time?

No. Recent inspections at Lolo Good Cooking Food Truck have averaged around 10 violations per visit, up from roughly two earlier in the record.

What does a high risk rating mean?

A high risk rating at Lolo Good Cooking Food Truck means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.