Little Caesars

995 Sebastian Blvd, Sebastian, FL 32958

Pizza

Last inspected: Apr 17, 2026

Score

Low Risk

Going back to 2022, Little Caesars has six inspections in the public record. The newest entry in the record is dated Apr 17, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around four violations across recent inspections versus roughly seven violations before.

The most common issue across all inspections has been “exterior door has a gap at the threshold that opens”, showing up four times.

Restaurants in Sebastian average 76, so Little Caesars is doing better than most peers. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 17, 2026

Food-Licensing Inspection

2 minor violations.

View 2 violations

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door

35B-01-4

Basic - Food storage container/container lid cracked or broken. Operator discarded **Corrected On-Site**

14-38-4

Nov 17, 2025

Complaint Full

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade **Repeat Violation**

22-02-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**

12B-07-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Basic - Stored food not covered. Deep dish crust. Walk in cooler

08B-12-5

Basic - Working containers of food removed from original container not identified by common name. Flour, baking soda

02D-01-5

Jun 9, 2025

Food-Licensing Inspection

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Spray hose at mop sink lower than flood rim of sink. **Corrected On-Site**

29-37-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade

22-02-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Walk in cooler **Corrected On-Site**

12B-13-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Drinks walk in cooler **Corrected On-Site**

08B-49-4

Basic - Equipment and utensils not properly air-dried - wet nesting.

24-08-4

Basic - Equipment in poor repair. Gasket. Pizza make table

14-11-5

Oct 18, 2024

Routine - Food

4 minor violations.

View 4 violations

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door **Repeat Violation**

35B-01-4

Basic - No handwashing sign provided at a hand sink used by food employees. Sign is old. Can't read. Had one sent to operator at last inspection **Repeat Violation**

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets make table

23-03-4

Basic - Working containers of food removed from original container not identified by common name. Flour

02D-01-5

Apr 26, 2024

Routine - Food

3 major violations. 5 minor violations.

View 8 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent copy to operator **Corrective Action Taken**

11-26-1

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Brendan

53B-14-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. Rust **Repeat Violation**

22-02-4

Basic - Drain cover(s) missing.

29-18-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Pizza make table. Educated **Corrected On-Site**

08B-49-4

Basic - Exterior door has a gap at the threshold that opens to the outside.back door **Repeat Violation**

35B-01-4

Basic - No handwashing sign provided at a hand sink used by food employees. All sinks Sent operator signs **Corrective Action Taken** **Repeat Violation**

31B-04-4

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Pizza make table **Corrected On-Site**

12B-13-4

Nov 8, 2022

Routine - Food

1 critical violation. 4 major violations. 4 minor violations.

View 9 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. No times set for uncooked pizzas at rack held under time/temperature for 20 minutes. Timer started. **Corrected On-Site**

03F-02-5

Intermediate - Records/documents for required employee training do not contain all of the required information.

53B-10-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water near front counter hand sink. Single unit water heater unplugged.

27-16-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Provided for dish area and prep area. **Corrected On-Site** **Repeat Violation**

31B-02-4

Intermediate - Food-contact surface soiled with food debris. Can opener blade.

22-02-4

Basic - Exterior door has a gap at the threshold that opens to the outside. Back door. **Repeat Violation**

35B-01-4

Basic - Floor soiled/has accumulation of debris. Walk in cooler. **Repeat Violation**

36-73-4

Basic - No handwashing sign provided at a hand sink used by food employees. Prep area. **Repeat Violation**

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Table at back storage area.

23-03-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Little Caesars last inspected?

The most recent health inspection at Little Caesars on file is from Apr 17, 2026. The public record contains six inspections in total.

What is the most common violation at Little Caesars?

Across the inspection record, “exterior door has a gap at the threshold that opens” has been cited four times, more than any other issue at Little Caesars.

How does Little Caesars compare to other restaurants in Sebastian?

Little Caesars most recently scored 90 out of 100, which is higher than the Sebastian average of 76.

Has Little Caesars' inspection record improved over time?

Yes. Recent inspections at Little Caesars have averaged around four violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Little Caesars means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Little Caesars inspected?

Based on the inspection history on file, Little Caesars is inspected around two times per year on average.

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