Little Caesars

2099 Collier Parkway, Land O' Lakes, FL 34639

Pizza

Last inspected: Oct 31, 2025

Score

Medium Risk

Little Caesars appears in inspection records five times, starting in 2023. The most recent report on file is from Oct 31, 2025. The medium risk tier sits in the middle: not spotless, but not alarming either.

Recent inspections have turned up more issues than earlier ones, averaging around eight violations lately compared to roughly two violations before.

“Food-contact surface soiled with food debris” comes up most often, recorded three times in the inspection record.

Compared to other Land O' Lakes restaurants (averaging 76), there's room to close the gap. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 31, 2025

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

High Priority - Toxic substance/chemical improperly stored. Equipment cleaner on top of flour mixer on prep table in prep area. Operator removed it **Corrected On-Site**

41-10-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Bake sheet pans food debris buildup.

22-02-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No test kit for quaternary sanitation solution at triple sink.

16-37-1

Basic - Employee with no hair restraint while engaging in food preparation. Two employees were preparing pizza dough with no hats on. Discussed it with operator and they put hats on **Corrected On-Site**

13-03-4

Basic - Floor soiled/has accumulation of debris. Floor soiled and black mold like substance buildup by walk in cooler display door.

36-73-4

Basic - Food stored on floor. Shredded cheese in box store on floor in walk in cooler. Operator moved it to shelf **Corrected On-Site** **Repeat Violation**

08B-38-4

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Sauce brush in standing water container with water temperature 68F. Operator washed brush. **Corrected On-Site**

10-07-4

Basic - Soiled dry wiping cloth in use on prep table. Operator removed it. **Corrected On-Site**

21-10-4

May 15, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food containers stored as clean have an accumulation of grease and debris **Repeat Violation**

22-02-4

Basic - Food stored on floor. Container of tomato sauce on floor. Operator moved it to a minimum of 6" off the floor

08B-38-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site** **Repeat Violation**

12B-07-4

Basic - Cardboard used to line food-contact shelves. Under pizza boxes

14-05-4

Basic - Working containers of food removed from original container not identified by common name. Squeeze bottles and shakers obtaining food removed from its original container container not labeled with common name

02D-01-5

Jun 14, 2024

Routine - Food

No violations found.

100

Jun 11, 2024

Routine - Food

1 critical violation. 3 major violations. 1 minor violation.

View 5 violations

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quat solution in bucket 500 ppm, corrected to 400 ppm **Warning**

41-27-4

Intermediate - No soap provided at handwash sink. No soap, paper towels at hand wash sink in back room. Operator put soap in dispenser **Corrective Action Taken** **Repeat Violation** **Warning**

31B-03-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board at pizza dough maker **Warning**

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Faucets broken at hand wash sink in back prep room, water will not shut off using faucet handle, it has to be shut off under sink or water runs continuously. **Repeat Violation** **Warning**

31A-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Over prep table in back room, moved to bottom shelf **Warning**

12B-07-4

Sep 14, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Food Obtained from Approved Sources

FL-11

Required Records Available; Shellstock Tags/Labels

FL-14

Approved Thawing Methods Used

FL-31

Non-Food Contact Surfaces Clean

FL-23

Frequently Asked Questions

When was Little Caesars last inspected?

The most recent health inspection at Little Caesars on file is from Oct 31, 2025. The public record contains five inspections in total.

What is the most common violation at Little Caesars?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at Little Caesars.

How does Little Caesars compare to other restaurants in Land O' Lakes?

Little Caesars most recently scored 55 out of 100, which is lower than the Land O' Lakes average of 76.

Has Little Caesars' inspection record improved over time?

No. Recent inspections at Little Caesars have averaged around eight violations per visit, up from roughly two earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Little Caesars means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Little Caesars inspected?

Based on the inspection history on file, Little Caesars is inspected around two times per year on average.

Nearby Restaurants

Doble Gustazo

4409 Land O Lakes Blvd

Score: 100 — Low Risk

Chili's Grill and Bar

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→ All locations in Land O' Lakes → Pizza restaurants in Florida → Pizza restaurants in Land O' Lakes