Little Caesars 633

2607 Thonotosassa Rd, Plant City, FL 33563

Pizza

Last inspected: Oct 2, 2025

Score

Low Risk

Little Caesars 633 has been inspected five times since 2022. Little Caesars 633 was last inspected on Oct 2, 2025. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

Across the inspection history, “time/temperature control for safety food identified” is the issue that surfaces most often, recorded two times.

Among Plant City restaurants, this is a fairly standard result. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 2, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Speed racks with premade pizzas. Discussed proper time marking with manager. One timer was dead batteries. Instructed manager to put sticker with time on product

03F-02-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water bottle on prep table next to dough press. Manager removed **Corrected On-Site**

12B-07-4

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food and drinks in reach in freezer. Discussed proper segregation with manager.

08B-49-4

Mar 12, 2025

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Had kit but no instructions **Warning** - From follow-up inspection 2025-03-12: **Time Extended**

11-27-4

Basic - - From initial inspection : Basic - Employee with no hair restraint while engaging in food preparation. Two employees making pizzas had no hair restraint **Warning** - From follow-up inspection 2025-03-12: **Time Extended**

13-03-4

Jan 10, 2025

Routine - Food

1 critical violation. 3 major violations. 2 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Premade pizzas on speed racks. Timers not set. Discussed with manager to set timers and keep track with stickers until time runs out. **Warning**

03F-02-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed to manager **Warning**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Had kit but no instructions **Warning**

11-27-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - No Heimlich maneuver/choking sign posted. Emailed to manager **Warning**

51-13-4

Basic - Employee with no hair restraint while engaging in food preparation. Two employees making pizzas had no hair restraint **Warning**

13-03-4

Jul 6, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Manager corrected **Corrected On-Site**

12B-13-4

Jul 5, 2022

Routine - Food

1 critical violation.

View 1 violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese I make table

03A-02-5

Frequently Asked Questions

When was Little Caesars 633 last inspected?

The most recent health inspection at Little Caesars 633 on file is from Oct 2, 2025. The public record contains five inspections in total.

What is the most common violation at Little Caesars 633?

Across the inspection record, “time/temperature control for safety food identified” has been cited two times, more than any other issue at Little Caesars 633.

How does Little Caesars 633 compare to other restaurants in Plant City?

Little Caesars 633 most recently scored 78 out of 100, which is about the same as the Plant City average of 81.

Has Little Caesars 633's inspection record improved over time?

Results have been roughly steady. Inspections at Little Caesars 633 have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Little Caesars 633 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Little Caesars 633 inspected?

Based on the inspection history on file, Little Caesars 633 is inspected around two times per year on average.

Nearby Restaurants

Plant City Pub

2309 Thonotosassa Rd

Score: 100 — Low Risk

La Villita Taqueria

2113,2115 W Reynolds St

Score: 39 — High Risk

Truck #2

3503 W Baker St

Score: 64 — Medium Risk

Explore More

→ All locations in Plant City → Pizza restaurants in Florida → Pizza restaurants in Plant City