Little Caesars 1753-03

1426 N Rock Springs Road, Apopka, FL 32712

Pizza

Last inspected: Aug 4, 2025

Score

Medium Risk

Inspectors have visited Little Caesars 1753-03 five times, with records going back to 2022. Inspectors last stopped by on Aug 4, 2025. When a facility lands in medium risk territory, it usually means a mixed inspection result.

The trend has been favorable: violation counts have eased from around eight violations to closer to six violations per visit over the last few inspections.

The pattern that stands out is “ceiling/ceiling tiles/vents soiled”, which has been cited three times.

That's lower than the typical Apopka restaurant, which scores around 78. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Aug 4, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee safety certificate only available for (1) employee Ms. Celestine- expires 11/17/25

53B-13-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout the facility

36-34-5

Basic - Floor soiled/has accumulation of debris. Floor soiled under 3 compartment sink

36-73-4

Basic - Floor tiles missing and/or in disrepair at middle prep area

36-17-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cart holding pizza pans is soiled; next to back prep table

23-03-4

Basic - Reach-in cooler shelves with rust that has pitted the surface. Pizza make station has rust on shelves

14-33-4

Jul 9, 2024

Routine - Food

1 critical violation. 1 major violation. 5 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Received at Proper Temperature

FL-12

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Personal Cleanliness

FL-40

Oct 27, 2023

Complaint Full

2 major violations. 8 minor violations.

View 10 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with handout **Corrected On-Site**

11-27-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Water shut off at hand sink by 3 compartment sink **Corrected On-Site** **Repeat Violation**

27-16-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust throughout kitchen

36-34-5

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee prepping dough for pizzas has no beard guard

13-04-4

Basic - Employee with no hair restraint while engaging in food preparation. **Corrected On-Site**

13-03-4

Basic - Floor area(s) covered with standing water. Standing water under 3 compartment sink

36-22-4

Basic - Floor soiled/has accumulation of debris. Floor soiled several areas throughout kitchen area

36-73-4

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. **Corrected On-Site**

10-01-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hand sink soiled by 3 compartment sink Pizza racks soiled Rack that pizza sauce is sitting on is soiled Gaskets soiled to pizza make station **Repeat Violation**

23-03-4

Basic - Water leaking from pipe and/or faucet/handle. Hand sink leaking from pipe - sink by 3 compartment sink

29-11-4

Aug 28, 2023

Routine - Food

3 major violations. 4 minor violations.

View 7 violations

Non-Food Contact Surfaces Clean

FL-23

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Sewage and Wastewater Properly Disposed

FL-27

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Dec 16, 2022

Routine - Food

3 minor violations.

View 3 violations

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, throughout kitchen **Warning** - From follow-up inspection 2022-12-16: **Time Extended**

36-34-5

Basic - - From initial inspection : Basic - Cove molding at floor/wall juncture broken/missing in prep area **Warning** - From follow-up inspection 2022-12-16: **Time Extended**

36-03-4

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled at 3 compartment sink **Warning** - From follow-up inspection 2022-12-16: **Time Extended**

36-27-5

Frequently Asked Questions

When was Little Caesars 1753-03 last inspected?

The most recent health inspection at Little Caesars 1753-03 on file is from Aug 4, 2025. The public record contains five inspections in total.

What is the most common violation at Little Caesars 1753-03?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited three times, more than any other issue at Little Caesars 1753-03.

How does Little Caesars 1753-03 compare to other restaurants in Apopka?

Little Caesars 1753-03 most recently scored 70 out of 100, which is lower than the Apopka average of 78.

Has Little Caesars 1753-03's inspection record improved over time?

Yes. Recent inspections at Little Caesars 1753-03 have averaged around six violations per visit, down from roughly eight earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Little Caesars 1753-03 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Little Caesars 1753-03 inspected?

Based on the inspection history on file, Little Caesars 1753-03 is inspected around two times per year on average.

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