License to Chill and Service Kitchen
License to Chill and Service Kitchen appears in inspection records four times, starting in 2022. The most recent report on file is from Mar 6, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.
There hasn't been much movement either way: counts have stayed near one violation per visit across recent inspections.
When inspectors have written things up, “carbon dioxide/helium tanks not adequately secured in bar” has been the most frequent reason, cited three times.
Restaurants in Hollywood average 75, so License to Chill and Service Kitchen is doing better than most peers. Overall, the inspection record reads well.
View 2 violations
View 1 violation
View 2 violations
Frequently Asked Questions
When was License to Chill and Service Kitchen last inspected?
The most recent health inspection at License to Chill and Service Kitchen on file is from Mar 6, 2026. The public record contains four inspections in total.
What is the most common violation at License to Chill and Service Kitchen?
Across the inspection record, “carbon dioxide/helium tanks not adequately secured in bar” has been cited three times, more than any other issue at License to Chill and Service Kitchen.
How does License to Chill and Service Kitchen compare to other restaurants in Hollywood?
License to Chill and Service Kitchen most recently scored 100 out of 100, which is higher than the Hollywood average of 75.
Has License to Chill and Service Kitchen's inspection record improved over time?
Results have been roughly steady. Inspections at License to Chill and Service Kitchen have averaged around one violation per visit across the recent record.
What does a low risk rating mean?
A low risk rating at License to Chill and Service Kitchen means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is License to Chill and Service Kitchen inspected?
Based on the inspection history on file, License to Chill and Service Kitchen is inspected roughly once per year on average.