Leverock's Seafood House
Last inspected: Oct 13, 2025
52
Score
Leverock's Seafood House is a Seafood located at 840 S Pasadena Ave, South Pasadena, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
9
Inspections
2
Critical latest
2
Major latest
3
Minor latest
Inspection History
Oct 13, 2025
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
52
Aug 7, 2025
Routine - Food
4 critical violations. 3 major violations. 7 minor violations.
29
Mar 3, 2025
Routine - Food
1 critical violation. 1 minor violation.
82
Nov 4, 2024
Routine - Food
1 minor violation.
95
Apr 22, 2024
Routine - Food
3 critical violations. 3 major violations. 8 minor violations.
32
Apr 22, 2024
Routine - Food
3 critical violations. 3 major violations. 8 minor violations.
32
Nov 15, 2023
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
43
Jun 21, 2023
Routine - Food
1 major violation.
90
Dec 13, 2022
Routine - Food
2 critical violations. 5 minor violations.
58
Violations — Oct 13, 2025 Inspection
Basic - Dead roaches on premises. 1 dead roach behind reach in coolers near back dry storage area 1 dead roach on floor in left corner end of cook line near meat slicer 4 dead roaches in water heater room used for some dry storage 1 dead roach behind soap tank next to ice machine All areas cleaned and sanitized. **Corrected On-Site** **Repeat Violation**
35A-03-4
Basic - Floor soiled/has accumulation of debris under equipment on cook line. **Repeat Violation**
36-73-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust behind equipment on cook line.
36-27-5
High Priority - Live, small flying insects found 1 live fly at bar entrance near ice bins
35A-02-7
High Priority - Non-food grade paper/paper towel used as liner for food container. -paper towels used to cover oysters in reach in coolers by back dry storage area. Operator removed and replaced with parchment paper. **Corrected On-Site**
14-86-1
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Operator printed and filled out paperwork. **Corrected On-Site**
03F-10-5
Intermediate - Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Operator ran a few more cycles and temp got up to 120F. **Corrected On-Site**
16-53-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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