Leon Leesburg

1714 Citrus Blvd, Leesburg, FL 34748

Chinese

Last inspected: Oct 1, 2025

Score

Low Risk

The health department has logged six inspections at Leon Leesburg, the earliest from 2022. Inspectors last stopped by on Oct 1, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Violation counts have held steady across recent visits, averaging around four violations each.

When inspectors have written things up, “food-contact surface soiled with food debris” has been the most frequent reason, cited two times.

The city-wide average for Leesburg sits at 76, putting Leon Leesburg on the better side of that line. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Oct 1, 2025

Routine - Food

2 major violations.

View 2 violations

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning** - From follow-up inspection 2025-09-23: **Time Extended** - From follow-up inspection 2025-10-01: **Admin Complaint**

53B-01-5

Intermediate - - From initial inspection : Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -By three compartment sink. Manager turned on water. **Corrected On-Site** **Warning** - From follow-up inspection 2025-09-23: **Time Extended** - From follow-up inspection 2025-10-01: **Admin Complaint**

27-16-4

Sep 23, 2025

Routine - Food

2 major violations.

View 2 violations

53B-01-5

27-16-4

Jul 24, 2025

Routine - Food

3 major violations. 1 minor violation.

View 4 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade. **Warning**

22-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -By three compartment sink. Manager turned on water. **Corrected On-Site** **Warning**

27-16-4

Basic - Water leaking from pipe and/or faucet/handle. -Leaking mop sink. **Warning**

29-11-4

Aug 7, 2024

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade.

22-02-4

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -Turned off by three compartment sink.

27-16-4

Basic - Water leaking from pipe and/or faucet/handle. -Handsink near front counter.

29-11-4

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -By walk in cooler entrance.

36-32-5

Basic - Equipment or utensils not designed or constructed in a durable manner. -Prep cooler gasket torn. **Repeat Violation**

14-10-4

Basic - Faucet/handle missing at plumbing fixture. -Hot water handle missing at handsink in kitchen.

29-09-4

Jul 11, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Ceiling tile missing. Above walk in cooler.

36-36-4

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Equipment or utensils not designed or constructed in a durable manner. Reach in cooler gasket torn. New gaskets on order. **Corrective Action Taken**

14-10-4

Aug 18, 2022

Food-Licensing Inspection

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times. By pizza press, blocked by cart. **Corrected On-Site**

31A-09-4

Basic - Equipment in poor repair. Left door on reach in cooler gasket torn.

14-11-5

Basic - Employee with no hair restraint while engaging in food preparation. Cook.

13-03-4

Show all 6 inspections Show less

Frequently Asked Questions

When was Leon Leesburg last inspected?

The most recent health inspection at Leon Leesburg on file is from Oct 1, 2025. The public record contains six inspections in total.

What is the most common violation at Leon Leesburg?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Leon Leesburg.

How does Leon Leesburg compare to other restaurants in Leesburg?

Leon Leesburg most recently scored 82 out of 100, which is higher than the Leesburg average of 76.

Has Leon Leesburg's inspection record improved over time?

Results have been roughly steady. Inspections at Leon Leesburg have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Leon Leesburg means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Leon Leesburg inspected?

Based on the inspection history on file, Leon Leesburg is inspected around two times per year on average.

Nearby Restaurants

Finger Licking Seafood

Score: 64 — Medium Risk

The Monarch at Royal Highlands

5325 St Andrews Arc

Score: 37 — High Risk

Explore More

→ All locations in Leesburg → Chinese restaurants in Florida → Chinese restaurants in Leesburg