Legacy Vacation Resorts- the Market Place

2800 N Poinciana, Kissimmee, FL 34746

Grocery / Market

Last inspected: Mar 10, 2026

Score

Medium Risk

The health department has logged seven inspections at Legacy Vacation Resorts- the Market Place, the earliest from 2022. On Mar 10, 2026, the health department conducted the most recent visit. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

There hasn't been much movement either way: counts have stayed near five violations per visit across recent inspections.

“Carbon dioxide/helium tanks not adequately secured” comes up most often, recorded two times in the inspection record.

Legacy Vacation Resorts- the Market Place's latest score of 70 falls below the Kissimmee average of 78. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 10, 2026

Complaint Full

2 major violations. 3 minor violations.

View 5 violations

Hands Clean and Properly Washed

FL-08

Non-Food Contact Surfaces Clean

FL-23

Sewage and Wastewater Properly Disposed

FL-27

Approved Thawing Methods Used

FL-31

Plumbing Maintained; Sewage Disposal

FL-51

Jul 19, 2024

Complaint Full

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

May 7, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled.

22-02-4

Basic - Carbon dioxide/helium tanks not adequately secured.3 tanks in the kitchen not secure . **Corrected On-Site**

51-11-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open can on prep table.

12B-07-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee engaging in food prep wearing a bracelet.

13-07-4

Basic - Employee with no hair restraint while engaging in food preparation. Female employee in the kitchen does not have a hair restraint.

13-03-4

Dec 20, 2023

Routine - Food

2 critical violations. 2 major violations. 3 minor violations.

View 7 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Personal Cleanliness

FL-40

Hot and Cold Water Available; Adequate Pressure

FL-25

Aug 17, 2023

Routine - Food

No violations found.

100

Jun 14, 2023

Routine - Food

4 major violations. 3 minor violations.

View 7 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Corrected On-Site** **Warning**

11-27-4

Intermediate - No probe thermometer provided to measure temperature of food products. Digital thermometer won't turn on. **Warning**

05-08-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Food not stored at least 6 inches off of the floor. Bag-in-box soda. **Warning**

08B-47-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Make table. **Corrected On-Site** **Warning**

05-09-4

Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**

51-11-4

Nov 21, 2022

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach n cooler half and half 49F/ 30 minutes . Recently returned to unit.

03A-02-5

Intermediate - No soap provided at front counter handwash sink. **Corrected On-Site**

31B-03-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Current Hotel and Restaurant license not displayed. License is not on site.

50-09-4

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food worker wearing watch at cookline.

13-07-4

Basic - No handwashing sign provided at bathroom hand sink used by food employees.

31B-04-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Legacy Vacation Resorts- the Market Place last inspected?

The most recent health inspection at Legacy Vacation Resorts- the Market Place on file is from Mar 10, 2026. The public record contains seven inspections in total.

What is the most common violation at Legacy Vacation Resorts- the Market Place?

Across the inspection record, “carbon dioxide/helium tanks not adequately secured” has been cited two times, more than any other issue at Legacy Vacation Resorts- the Market Place.

How does Legacy Vacation Resorts- the Market Place compare to other restaurants in Kissimmee?

Legacy Vacation Resorts- the Market Place most recently scored 70 out of 100, which is lower than the Kissimmee average of 78.

Has Legacy Vacation Resorts- the Market Place's inspection record improved over time?

Results have been roughly steady. Inspections at Legacy Vacation Resorts- the Market Place have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Legacy Vacation Resorts- the Market Place means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Legacy Vacation Resorts- the Market Place inspected?

Based on the inspection history on file, Legacy Vacation Resorts- the Market Place is inspected around two times per year on average.

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