La Tripleta Factory

9741 South Orange Blossom Trail, Orlando, FL 32837
Mexican / Latin
Last inspected: Feb 3, 2026
95
Score
Low Risk

Inspectors have visited La Tripleta Factory four times, with records going back to 2023. The newest entry in the record is dated Feb 3, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Recent inspections have found fewer violations than earlier ones, averaging around one violation lately and about three violations before that.

When inspectors have written things up, “in-use knife/knives stored in cracks between pieces” has been the most frequent reason, cited two times.

The city-wide average for Orlando sits at 79, putting La Tripleta Factory on the better side of that line. Taken together, the history is a positive one.

4
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Feb 3, 2026
Routine - Food
1 minor violation.
View 1 violation
Basic - In-use knife/knives stored in cracks between pieces of equipment. Bread knife stored between prep table and make table **Corrected On-Site**
10-17-4
95
Mar 11, 2025
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw beef over water bottles and salsas in Glassdoor cooler. Operator rearranged. **Corrected On-Site**
08A-05-6
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water was off patty start of inspection, operator turned on. **Corrected On-Site**
27-16-4
Intermediate - No soap provided at handwash sink. Operator provided soap. **Corrected On-Site**
31B-03-4
70
May 16, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Reach-in cooler shelves with rust that has pitted the surface.
14-33-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed knife between reach in cooler and prep table. Operator removed it. **Corrected On-Site**
10-17-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. In sandwich reach in cooler
05-09-4
86
May 2, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - - From initial inspection : Intermediate - Ambient air thermometer in holding unit not accurate within plus or minus 3 degrees Fahrenheit. - digital thermometer not accurate, recommended to put ambient thermometer inside reach in cooler **Warning** - From follow-up inspection 2023-05-02: **Time Extended**
05-05-4
Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** - From follow-up inspection 2023-05-02: **Time Extended**
36-34-5
86

Frequently Asked Questions

When was La Tripleta Factory last inspected?

The most recent health inspection at La Tripleta Factory on file is from Feb 3, 2026. The public record contains four inspections in total.

What is the most common violation at La Tripleta Factory?

Across the inspection record, “in-use knife/knives stored in cracks between pieces” has been cited two times, more than any other issue at La Tripleta Factory.

How does La Tripleta Factory compare to other restaurants in Orlando?

La Tripleta Factory most recently scored 95 out of 100, which is higher than the Orlando average of 79.

Has La Tripleta Factory's inspection record improved over time?

Yes. Recent inspections at La Tripleta Factory have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at La Tripleta Factory means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Tripleta Factory inspected?

Based on the inspection history on file, La Tripleta Factory is inspected roughly once per year on average.