La Quinta Inn and Suites South

2051 Consulate Dr, Orlando, FL 32837

Other

Last inspected: Apr 6, 2026

Score

Low Risk

La Quinta Inn and Suites South appears in inspection records eight times, starting in 2022. The newest entry in the record is dated Apr 6, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Recent visits have produced comparable findings, with counts hovering near three violations per visit.

The pattern that stands out is “interior of oven/microwave has accumulation”, which has been cited two times.

The city-wide average for Orlando sits at 79, putting La Quinta Inn and Suites South on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 6, 2026

Complaint Partial

1 minor violation.

View 1 violation

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pull out storage drawers in dining area have food debris - From follow-up inspection 2026-03-27: **Time Extended** - From follow-up inspection 2026-04-06: **Time Extended**

23-03-4

Mar 27, 2026

Complaint Partial

1 major violation. 3 minor violations.

View 4 violations

Intermediate - - From initial inspection : Intermediate - No hot running water at three-compartment sink. **Warning** - From follow-up inspection 2026-03-27: **Time Extended**

27-06-4

Basic - - From initial inspection : Basic - Faucet/handle missing at plumbing fixture. Hot water faucet at triple sink is inoperable - From follow-up inspection 2026-03-27: **Time Extended**

29-09-4

23-03-4

Basic - - From initial inspection : Basic - Unnecessary items/unused equipment on the premises. Reach in cooler by hand washing sink - From follow-up inspection 2026-03-27: **Time Extended**

33-31-5

Mar 26, 2026

Complaint Partial

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Roach activity present as evidenced by live roaches found. 1-live roach in microwave at kitchen Operator killed and cleaned up **Admin Complaint**

35A-05-4

Intermediate - No hot running water at three-compartment sink. **Warning**

27-06-4

Basic - Unnecessary items/unused equipment on the premises. Reach in cooler by hand washing sink

33-31-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at kitchen and dining area

22-08-4

Basic - Faucet/handle missing at plumbing fixture. Hot water faucet at triple sink is inoperable

29-09-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Pull out storage drawers in dining area have food debris

23-03-4

Feb 9, 2026

Complaint Full

2 minor violations.

View 2 violations

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of red microwave

22-08-4

Basic - Unnecessary items/unused equipment on the premises. Reach in cooler in kitchen

33-31-5

Dec 3, 2024

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Lighting Adequate; Required Shields in Place

FL-36

Jul 23, 2024

Complaint Full

2 major violations. 2 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Food Obtained from Approved Sources

FL-11

Food in Good Condition, Safe, and Unadulterated

FL-13

Approved Thawing Methods Used

FL-31

Jun 4, 2024

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. butter prepackaged (59F - Cold Holding) for less than 3 hours, operator will be placing it in the refrigerator to bring it down to at least 41F. **Corrective Action Taken**

03A-02-5

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment needs quaternary test kit

16-37-1

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Replaced with napkins while paper towels are received **Corrected On-Site** **Repeat Violation**

31B-02-4

Dec 14, 2022

Food-Licensing Inspection

1 major violation. 1 minor violation.

View 2 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Prep area; employee restroom.

31B-02-4

Basic - No handwashing sign provided at a hand sink used by food employees. Employee restroom

31B-04-4

Show all 8 inspections Show less

Frequently Asked Questions

When was La Quinta Inn and Suites South last inspected?

The most recent health inspection at La Quinta Inn and Suites South on file is from Apr 6, 2026. The public record contains eight inspections in total.

What is the most common violation at La Quinta Inn and Suites South?

Across the inspection record, “interior of oven/microwave has accumulation” has been cited two times, more than any other issue at La Quinta Inn and Suites South.

How does La Quinta Inn and Suites South compare to other restaurants in Orlando?

La Quinta Inn and Suites South most recently scored 95 out of 100, which is higher than the Orlando average of 79.

Has La Quinta Inn and Suites South's inspection record improved over time?

Results have been roughly steady. Inspections at La Quinta Inn and Suites South have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Quinta Inn and Suites South means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Quinta Inn and Suites South inspected?

Based on the inspection history on file, La Quinta Inn and Suites South is inspected around two times per year on average.

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