La Historia Restaurant

4100 S Orange Blossom Trl, Kissimmee, FL 34746

Mexican / Latin

Last inspected: Jan 29, 2026

Score

Low Risk

La Historia Restaurant has been inspected five times since 2023. The newest entry in the record is dated Jan 29, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Things have been moving in the right direction, with the rolling count dropping from around eight violations to closer to two violations per visit.

The city-wide average is 78, putting La Historia Restaurant squarely in typical territory. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 29, 2026

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Hands Clean and Properly Washed

FL-08

Food in Good Condition, Safe, and Unadulterated

FL-13

Sep 10, 2025

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

Hands Clean and Properly Washed

FL-08

Food Received at Proper Temperature

FL-12

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Plumbing Maintained; Sewage Disposal

FL-51

Food Contact Surfaces Clean and Sanitized

FL-22

May 14, 2025

Routine - Food

1 critical violation. 5 major violations. 3 minor violations.

View 9 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over raw pork 2 door reach in cooler **Corrected On-Site**

08A-20-5

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened Sunday today Wednesday **Corrected On-Site**

02C-03-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent operator copy **Corrective Action Taken**

11-27-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Xavier

53B-13-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Sent operator copy **Corrective Action Taken**

11-26-1

Intermediate - Spray bottle containing toxic substance not labeled.

41-17-4

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Basic - In-use wet wiping cloth/towel used under cutting board. **Corrected On-Site**

21-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters

23-03-4

Sep 10, 2024

Food-Licensing Inspection

No violations found.

100

May 5, 2023

Complaint Full

1 critical violation. 3 major violations. 9 minor violations.

View 13 violations

Certified Food Manager Identification

FL-02

Potentially Hazardous Food Held at Proper Temperature

FL-16

Hands Clean and Properly Washed

FL-08

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Sewage and Wastewater Properly Disposed

FL-27

Equipment Adequate to Maintain Product Temperature

FL-29

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Wiping Cloths Properly Used and Stored

FL-41

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Plumbing Maintained; Sewage Disposal

FL-51

Frequently Asked Questions

When was La Historia Restaurant last inspected?

The most recent health inspection at La Historia Restaurant on file is from Jan 29, 2026. The public record contains five inspections in total.

How does La Historia Restaurant compare to other restaurants in Kissimmee?

La Historia Restaurant most recently scored 78 out of 100, which is about the same as the Kissimmee average of 78.

Has La Historia Restaurant's inspection record improved over time?

Yes. Recent inspections at La Historia Restaurant have averaged around two violations per visit, down from roughly eight earlier in the record.

What does a low risk rating mean?

A low risk rating at La Historia Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Historia Restaurant inspected?

Based on the inspection history on file, La Historia Restaurant is inspected around two times per year on average.

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→ All locations in Kissimmee → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Kissimmee