La Haciendita Super Taquerias

3211 Orange Avenue, Fort Pierce, FL 34947

Mexican / Latin

Last inspected: Mar 11, 2026

Score

Low Risk

Across the available record, La Haciendita Super Taquerias has nine inspections on file, the first dated 2022. The most recent report on file is from Mar 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

The city-wide average is 87, putting La Haciendita Super Taquerias squarely in typical territory. The full picture is one of consistent compliance.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 11, 2026

Routine - Food

2 minor violations.

View 2 violations

Personal Cleanliness

FL-40

Plumbing Maintained; Sewage Disposal

FL-51

Aug 5, 2025

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Food Obtained from Approved Sources

FL-11

Proper Sanitizer Contact Time and Concentration

FL-33

Plumbing Maintained; Sewage Disposal

FL-51

Nov 18, 2024

Routine - Food

4 critical violations. 2 major violations. 3 minor violations.

View 9 violations

Certified Food Manager Identification

FL-02

Supervisor/Person in Charge Present

FL-01

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Food Received at Proper Temperature

FL-12

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Proper Sanitizer Contact Time and Concentration

FL-33

Toilet Rooms Maintained

FL-53

Aug 30, 2024

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Cook change task, not wash hands , change gloves.

12A-07-5

Basic - Soiled dry wiping cloth in use. Cook used soiled dry cloth for wiping cutting board.

21-10-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. One soda bottle on preparation station in kitchen

12B-07-4

Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink in preparation room. **Repeat Violation**

31B-04-4

Apr 8, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Employee Health Policies Present

FL-03

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Dec 11, 2023

Routine - Food

1 critical violation. 3 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Food Received at Proper Temperature

FL-12

Employee Health Policies Present

FL-03

May 15, 2023

Routine - Food

No violations found.

100

Mar 15, 2023

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee came in from outside touched food without washing hands **Corrected On-Site**

12A-09-4

Intermediate - Employee washed hands in a sink other than an approved handwash sink.

12A-03-4

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. In the storage area is now a prep room with mixer and prep table that will require a hand sink. Between Storage prep area and stove is a tortilla maker In the walk in cooler there is a prep room that will require a hand sink

51-16-7

Basic - Oil stored on floor. **Corrected On-Site** **Repeat Violation**

08B-38-4

Basic - Single-service articles not stored inverted or protected from contamination. **Corrected On-Site**

25-06-4

Sep 27, 2022

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

Hands Clean and Properly Washed

FL-08

Employee Health Policies Present

FL-03

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Toxic Substances Properly Identified, Stored, Used

FL-32

Show all 9 inspections Show less

Frequently Asked Questions

When was La Haciendita Super Taquerias last inspected?

The most recent health inspection at La Haciendita Super Taquerias on file is from Mar 11, 2026. The public record contains nine inspections in total.

How does La Haciendita Super Taquerias compare to other restaurants in Fort Pierce?

La Haciendita Super Taquerias most recently scored 90 out of 100, which is about the same as the Fort Pierce average of 87.

Has La Haciendita Super Taquerias' inspection record improved over time?

Results have been roughly steady. Inspections at La Haciendita Super Taquerias have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at La Haciendita Super Taquerias means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Haciendita Super Taquerias inspected?

Based on the inspection history on file, La Haciendita Super Taquerias is inspected around three times per year on average.

Nearby Restaurants

Sugar and Spice

2515 Okeechobee Rd

Score: 67 — Medium Risk

Antojitos Mexicanos Bendicion

2712 Orange Ave

Score: 70 — Medium Risk

Golden Corral

5091 Okeechobee Rd

Score: 100 — Low Risk

Explore More

→ All locations in Fort Pierce → Mexican / Latin restaurants in Florida → Mexican / Latin restaurants in Fort Pierce