La Curramba Restaurant

1928 W 60 St, Hialeah, FL 33012
Mexican / Latin
Last inspected: Jul 18, 2022
33
Score
High Risk

There aren't many inspections to draw from yet: just one so far. The latest inspection on file is from Jul 18, 2022. A high risk tier suggests the facility had a rough recent inspection, with multiple violations on record. La Curramba Restaurant's record stops at Jul 18, 2022, more than two years back, so current conditions may differ.

The city-wide average sits at 76, which La Curramba Restaurant's 33 doesn't quite reach.

1
Inspections
4
Critical latest
1
Major latest
8
Minor latest
Inspection History
Jul 18, 2022
Routine - Food
4 critical violations. 1 major violation. 8 minor violations.
View 13 violations
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed cooked red beans (49F -Cooling)stored inside glass door cooler in the kitchen area. As per operator cooked red beans was prepared 2 days ago. Operator discarded it. **Corrected On-Site**
03D-02-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked rice and beans stored inside glass door cooler. Operator move raw shell eggs to bottom. **Corrected On-Site**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw beef (48F - 47F - Cold Holding)stored inside glass door cooler. Operator discarded it. **Corrected On-Site**
03A-02-5
High Priority - Toxic substance/chemical improperly stored. Observed bottle of Hot Shot for insect stored by front counter next plastic container. **Corrected On-Site**
41-10-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed spoon inside hand washing sink by front counter. **Corrected On-Site**
31A-11-4
Basic - Food not stored at least 6 inches off of the floor. Observed case of water stored on front counter floor. **Corrected On-Site**
08B-47-4
Basic - Employee with no hair restraint while engaging in food preparation.
13-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gasket soiled.
23-03-4
Basic - No handwashing sign provided at a hand sink used by food employees. **Repeat Violation**
31B-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee bathroom.
32-04-4
Basic - Buildup of food debris/soil residue on equipment door handles.
23-24-4
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Throughout the kitchen area.
36-32-5
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
33

Frequently Asked Questions

When was La Curramba Restaurant last inspected?

The most recent health inspection at La Curramba Restaurant on file is from Jul 18, 2022. The public record contains one inspection in total.

How does La Curramba Restaurant compare to other restaurants in Hialeah?

La Curramba Restaurant most recently scored 33 out of 100, which is lower than the Hialeah average of 76.

What does a high risk rating mean?

A high risk rating at La Curramba Restaurant means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.