La Billiards

38529 5 Ave, Zephyrhills, FL 33542
Bar / Pub
Last inspected: Oct 9, 2025
100
Score
Low Risk

Inspectors have visited La Billiards six times, with records going back to 2023. The most recent report on file is from Oct 9, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly four violations before.

Looking across the full record, “no paper towels” is the recurring theme, flagged three times.

That puts the facility ahead of the local pack: the average Zephyrhills restaurant scores 83. Overall, the inspection record reads well.

6
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Oct 9, 2025
Routine - Food
No violations found.
100
Oct 8, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. All hand sinks in building water temperature 82f. **Warning**
27-16-4
Intermediate - No hot running water at three-compartment sink. Water temperature 82f In ware washing area and behind bar. **Warning**
27-06-4
Basic - Plumbing system in disrepair. Hot water handler stripped on triple sink in ware washing area.
29-08-4
78
Jun 19, 2025
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator restocked at bar area **Corrective Action Taken**
31B-02-4
Basic - Food stored on floor. Oil cases by refrigerator
08B-38-4
86
May 19, 2025
Routine - Food
3 critical violations. 2 major violations.
View 5 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler: cooked chicken wings (45-46F - Cooling) at 3:30; cooling since last night At current rate of cooling product did not reach 41F within 6 hours. See stop sale.
01B-02-5
High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Walk in cooler: cooked chicken wings (45-46F - Cooling) at 3:30; cooling since last night At current rate of cooling product did not reach 41F within 6 hours. See stop sale.
03D-02-5
High Priority - Dented/rusted cans present. See stop sale. 1 #10 can of salsa dented to seam of can.
01B-01-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink in kitchen. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink. Handwashing sink in kitchen. **Corrected On-Site**
31B-03-4
52
Dec 13, 2023
Routine - Food
4 major violations. 1 minor violation.
View 5 violations
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
Intermediate - Spray bottle containing toxic substance not labeled. Bottles of cleaner at the bar. Manager labeled **Corrected On-Site**
41-17-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Or hand washing sign in kitchen. Manager put paper towels **Corrective Action Taken**
31B-02-4
Intermediate - No probe thermometer provided to measure temperature of food products. Only thermometer they had was for was on food truck
05-08-4
Basic - No copy of latest inspection report available.
51-18-6
64
Mar 15, 2023
Complaint Full
2 major violations.
View 2 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
11-26-1
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
82

Frequently Asked Questions

When was La Billiards last inspected?

The most recent health inspection at La Billiards on file is from Oct 9, 2025. The public record contains six inspections in total.

What is the most common violation at La Billiards?

Across the inspection record, “no paper towels” has been cited three times, more than any other issue at La Billiards.

How does La Billiards compare to other restaurants in Zephyrhills?

La Billiards most recently scored 100 out of 100, which is higher than the Zephyrhills average of 83.

Has La Billiards' inspection record improved over time?

Yes. Recent inspections at La Billiards have averaged around two violations per visit, down from roughly four earlier in the record.

What does a low risk rating mean?

A low risk rating at La Billiards means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is La Billiards inspected?

Based on the inspection history on file, La Billiards is inspected around two times per year on average.