Kung Fu Tea
Last inspected: Aug 26, 2025
20
Score
Kung Fu Tea, located at 7688 N 49th Street in Pinellas Park, FL, had a high-risk inspection on August 26, 2025, with a score of 20. This inspection identified 4 critical, 5 major, and 10 minor violations. Kung Fu Tea has a history of mostly high-risk inspections.
7
Inspections
4
Critical latest
5
Major latest
10
Minor latest
Inspection History
Aug 26, 2025
Routine - Food
4 critical violations. 5 major violations. 10 minor violations.
20
Jan 24, 2025
Routine - Food
3 critical violations. 8 major violations. 4 minor violations.
23
Oct 24, 2024
Routine - Food
5 major violations. 4 minor violations.
50
Mar 26, 2024
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
41
Oct 17, 2023
Routine - Food
3 critical violations. 4 major violations. 12 minor violations.
23
Jun 28, 2023
Routine - Food
2 critical violations. 4 major violations. 8 minor violations.
33
Feb 3, 2023
Routine - Food
3 critical violations. 2 major violations. 8 minor violations.
35
Violations — Aug 26, 2025 Inspection
Basic - Buildup of food debris/soil residue on equipment door handles. White freezer, most handles throughout establishment. **Warning**
23-24-4
Basic - Clean ice bucket on floor near ice bin **Warning**
24-05-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee cup on prep table next to cook line. Employee moved **Corrected On-Site** **Warning**
12B-07-4
Basic - Ice buildup in reach-in freezer . **Warning**
14-69-4
Basic - In-use ice scoop stored on soiled surface between uses. Front ice scoop **Warning**
10-12-5
Basic - Open dumpster lid. **Warning**
33-16-4
Basic - Standing water in bottom of reach-in-cooler. Front line **Warning**
29-49-6
Basic - Stored food not covered. Pork in walk in cooler not covered. Employee covered **Corrected On-Site** **Warning**
08B-12-5
Basic - Unclean floor drain at front counter **Warning**
36-50-4
Basic - Water draining onto floor surface. Hand wash sink in between two white coolers not working water drain on floor under sink. **Warning**
29-03-4
High Priority - Live, small flying insects found 1 live flying insects at front hand wash sink. **Warning**
35A-02-7
High Priority - Pesticide/insecticide labeled for household use only present in establishment. Raid Under front counter near kitchen phone **Warning**
41-05-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over ready to eat pork in stand alone reach in cooler near ice bin. **Warning**
08A-05-6
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked breaded Chicken in bowl next to fryer 76 degrees cold holding **Warning**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times. Boxes and soy sauce containers. **Warning**
31A-09-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
11-26-1
Intermediate - Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed brown soup in soup containers in reach in freezer. No date. Employee dated during inspection. 8-22 **Corrected On-Site** **Warning**
02C-04-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Seasoned egg made 8-24 no dat mark **Warning**
02C-02-5
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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