King Konch

9309 Zack Ct, Tallahassee, FL 32305

Seafood

Last inspected: Mar 24, 2026

Score

Low Risk

Public records show seven inspections at King Konch stretching back to 2022. Inspectors last stopped by on Mar 24, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Among Tallahassee restaurants, the typical score is 87; King Konch is comfortably above that bar. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 24, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - No conspicuously located ambient air temperature thermometer in upright cold holding unit.

05-09-4

Feb 12, 2025

Routine - Food

1 minor violation.

View 1 violation

Lighting Adequate; Required Shields in Place

FL-36

Aug 27, 2024

Routine - Food

No violations found.

100

Mar 19, 2024

Routine - Food

No violations found.

100

Sep 7, 2023

Routine - Food

3 minor violations.

View 3 violations

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Mar 28, 2023

Routine - Food

4 minor violations.

View 4 violations

Basic - Employee with no hair restraint while engaging in food preparation. Cook put on hair net. **Corrected On-Site**

13-03-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dusty shelf over chest freezer.

23-03-4

Basic - Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed raw tilapia in vacuum sealed bag labeled to be removed.

06-09-1

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Operator wearing bracelet. Removed at time of inspection. **Corrected On-Site**

13-07-4

Aug 5, 2022

Complaint Full

2 critical violations. 1 minor violation.

View 3 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed frozen shrimp stored next to pineapples.

08A-05-6

High Priority - Raw sewage on ground of establishment. Observed drain from hand washing sink leaking onto the ground outside of mobile unit. **Warning**

28-13-5

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed open water bottle in food prep area.

12B-07-4

Show all 7 inspections Show less

Frequently Asked Questions

When was King Konch last inspected?

The most recent health inspection at King Konch on file is from Mar 24, 2026. The public record contains seven inspections in total.

How does King Konch compare to other restaurants in Tallahassee?

King Konch most recently scored 95 out of 100, which is higher than the Tallahassee average of 87.

Has King Konch's inspection record improved over time?

Results have been roughly steady. Inspections at King Konch have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at King Konch means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is King Konch inspected?

Based on the inspection history on file, King Konch is inspected around two times per year on average.

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