KFC Y300018
Last inspected: Feb 9, 2026
86
Score
Inspectors have visited KFC Y300018 eight times, with records going back to 2022. The latest inspection on file is from Feb 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.
Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.
Across the inspection history, “vacuum breaker missing at mop sink faucet” is the issue that surfaces most often, recorded five times.
Among Orlando restaurants, the typical score is 79; KFC Y300018 is comfortably above that bar. Overall, the inspection record reads well.
8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 9, 2026
Routine - Food
3 minor violations.
View 3 violations
Basic - Equipment and utensils not properly air-dried - wet nesting. -pans on prep table
24-08-4
Basic - Floor area(s) covered with standing water. -mop room
36-22-4
Basic - Water leaking from pipe and/or faucet/handle. -water heater leaking
29-11-4
86
Jul 22, 2025
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Front counter and dt ice shoot and back splash to drink station **Corrected On-Site**
22-02-4
Basic - Drain cover(s) missing. Mop sink by chicken cooler Operator covered **Corrected On-Site** **Repeat Violation**
29-18-4
Basic - Equipment in poor repair. Gasket on reach in cooler kitchen torn Inside handle to walk in cooler and walk in freezer by back door missing
14-11-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dt drink station drain pan soiled Gasket reach in cooler by fries pan **Repeat Violation**
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee beverage cup with no lid in reach in freezer Operator removed **Corrected On-Site**
12B-13-4
74
Jan 24, 2025
Routine - Food
1 critical violation. 8 minor violations.
View 9 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker added on wrong side of splitter at mop sink next to chicken walk in cooler **Repeat Violation**
29-42-4
Basic - Current Hotel and Restaurant license not displayed. License displayed expired April 2023 **Repeat Violation**
50-09-4
Basic - Drain cover(s) missing. Mop sink
29-18-4
Basic - Exterior door has a gap at the threshold that opens to the outside.
35B-01-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On reach in freezer door on cookline
14-69-4
Basic - Light not functioning. Hood light above oven on cookline
36-62-4
Basic - Light shield damaged/in disrepair. Hole in light shield by mop sink at back door
38-01-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan vents in chicken walk in cooler Gaskets several throughout **Repeat Violation**
23-03-4
Basic - Reach-in hot box interior/shelves have accumulation of soil residues. Chicken hot box near breading station
22-16-4
58
Aug 2, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. By walk in cooler mop sink **Repeat Violation**
29-42-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of ice chute on dt drink machine **Corrected On-Site**
23-03-4
Basic - Current Hotel and Restaurant license not displayed. 2023 displayed **Repeat Violation**
50-09-4
78
Jan 29, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Manager took a picture of what to get. **Repeat Violation**
29-42-4
Basic - Current Hotel and Restaurant license not displayed. 2023 is displayed.
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting.
24-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves.
22-08-4
Basic - No handwashing sign provided at a hand sink used by food employees. In both restrooms. **Corrective Action Taken**
31B-04-4
70
Aug 23, 2023
Routine - Food
3 critical violations. 2 major violations. 3 minor violations.
View 8 violations
Food in Good Condition, Safe, and Unadulterated
FL-13
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Approved Thawing Methods Used
FL-31
Equipment Adequate to Maintain Product Temperature
FL-29
Proper Sanitizer Contact Time and Concentration
FL-33
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
43
Feb 7, 2023
Routine - Food
1 critical violation. 7 minor violations.
View 8 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
29-42-4
Basic - Floor soiled/has accumulation of debris. Underneath equipments cook line. **Repeat Violation**
36-73-4
Basic - Floor tiles missing and/or in disrepair. Kitchen area l **Repeat Violation**
36-17-5
Basic - Light not functioning. Hood .
36-62-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Mop sink .
23-03-4
Basic - Objectionable odors in bathroom or other areas of the establishment. Mop sink area , by the chicken walk in cooler .
36-64-5
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cook line .
22-16-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer , cook line .
14-69-4
61
Aug 3, 2022
Routine - Food
1 critical violation. 1 major violation. 5 minor violations.
View 7 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**
29-42-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./ cook line **Corrected On-Site**
31B-02-4
Basic - Buildup of food debris/soil residue on equipment door handles./ chicken walk in cooler
23-24-4
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food./ employee wearing a bracelet cook line
13-07-4
Basic - Floor soiled/has accumulation of debris./ underneath equipments cook line also chicken walk-in
36-73-4
Basic - Floor tiles missing and/or in disrepair./ chicken area
36-17-5
Basic - Open dumpster lid. **Corrected On-Site**
33-16-4
61
Frequently Asked Questions
When was KFC Y300018 last inspected?
The most recent health inspection at KFC Y300018 on file is from Feb 9, 2026. The public record contains eight inspections in total.
What is the most common violation at KFC Y300018?
Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited five times, more than any other issue at KFC Y300018.
How does KFC Y300018 compare to other restaurants in Orlando?
KFC Y300018 most recently scored 86 out of 100, which is higher than the Orlando average of 79.
Has KFC Y300018's inspection record improved over time?
Results have been roughly steady. Inspections at KFC Y300018 have averaged around six violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at KFC Y300018 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is KFC Y300018 inspected?
Based on the inspection history on file, KFC Y300018 is inspected around two times per year on average.
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