KFC

15402 Nw 77 Ct, Hialeah, FL 33016

American

Last inspected: Mar 9, 2026

Score

Low Risk

Public records show eight inspections at KFC stretching back to 2022. KFC was last inspected on Mar 9, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

The most common issue across all inspections has been “ice buildup in reach-in freezer and/or walk-in freezer”, showing up three times.

Among Hialeah restaurants, the typical score is 75; KFC is comfortably above that bar. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Current Hotel and Restaurant license not displayed. operator print out license during inspection. **Corrected On-Site** **Repeat Violation**

50-09-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed standing water and soiled debris underneath of soda machine located by the service window.

23-03-4

Nov 6, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Current Hotel and Restaurant license not displayed.

50-09-4

Basic - Worn, torn and/or soiled floors/carpeting. Observed walk in freezer floor soiled.

36-10-4

Mar 20, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer, unit located at cook line by the fryers.

14-69-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Under counter cooler at prep line.

22-16-4

Nov 5, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Floor soiled/has accumulation of debris. Observed walk in freezer floor with some food debris.

36-73-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer located across from fryers.

14-69-4

Feb 27, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Handwash sink used for purposes other than handwashing. Observed napkin at handsink located by the drive through window. Manager removed napkin. **Corrected On-Site**

31A-11-4

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves at walk in cooler rusted.

14-17-4

Oct 25, 2023

Routine - Food

No violations found.

100

Jan 9, 2023

Routine - Food

3 minor violations.

View 3 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Non-Food Contact Surfaces Clean

FL-23

Equipment Adequate to Maintain Product Temperature

FL-29

Sep 12, 2022

Routine - Food

2 minor violations.

View 2 violations

Basic - Floor area(s) covered with standing water. Observed by walk in cooler door standing water on the floor. **Repeat Violation**

36-22-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer by fryers.

14-69-4

Show all 8 inspections Show less

Frequently Asked Questions

When was KFC last inspected?

The most recent health inspection at KFC on file is from Mar 9, 2026. The public record contains eight inspections in total.

What is the most common violation at KFC?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited three times, more than any other issue at KFC.

How does KFC compare to other restaurants in Hialeah?

KFC most recently scored 90 out of 100, which is higher than the Hialeah average of 75.

Has KFC's inspection record improved over time?

Results have been roughly steady. Inspections at KFC have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at KFC means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is KFC inspected?

Based on the inspection history on file, KFC is inspected around two times per year on average.

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