Kentucky Fried Chicken

13801 Ne Biscayne Blvd, North Miami Beach, FL 33181
American
Last inspected: Mar 17, 2026
90
Score
Low Risk

Kentucky Fried Chicken has been inspected eight times since 2022. The most recent visit was on Mar 17, 2026. A low risk tier reflects an inspection that turned up minimal issues.

There hasn't been much movement either way: counts have stayed near three violations per visit across recent inspections.

The most common issue across all inspections has been “accumulation of black/green mold-like substance”, showing up five times.

That puts the facility ahead of the local pack: the average North Miami Beach restaurant scores 72. The record reflects steady performance over time.

8
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 17, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
22-20-5
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside walk in freezer.
14-69-4
90
Oct 7, 2025
Routine - Food
5 minor violations.
View 5 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine soiled.
22-20-5
Basic - Floor soiled/has accumulation of debris. Debris on the floor inside walk in cooler.
36-73-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in cooler and walk in freezer with ice buildup.
14-69-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Foo debris inside oven.
22-08-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth on top of the chicken preparation area. Employee put it inside reach the sanitizer bucket. **Corrected On-Site**
21-12-4
78
Jan 10, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance inside ice machine.
22-20-5
95
Jul 9, 2024
Routine - Food
2 minor violations.
View 2 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Lighting Adequate; Required Shields in Place
FL-36
90
Feb 5, 2024
Routine - Food
3 minor violations.
View 3 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty A/C ceiling vents.
36-34-5
Basic - Floor not cleaned when the least amount of food is exposed. Grease under cooking equipments
36-01-4
86
Aug 1, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Floor not cleaned when the least amount of food is exposed. Food debris on the floor.
36-01-4
Basic - Garbage on the ground and/or pad around dumpster. Cardboard on the floor by dumpster enclosure
33-19-4
Basic - Missing drain plug at dumpster.
33-11-4
86
Mar 10, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Floor not cleaned when the least amount of food is exposed. Food debris under shelves inside walk In freezer, and Nader the triple sink.
36-01-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven
22-08-4
90
Aug 29, 2022
Routine - Food
4 minor violations.
View 4 violations
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Floor soiled/has accumulation of debris. Grease under cooking equipments
36-73-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris.
22-08-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. By triple sink
36-27-5
82

Frequently Asked Questions

When was Kentucky Fried Chicken last inspected?

The most recent health inspection at Kentucky Fried Chicken on file is from Mar 17, 2026. The public record contains eight inspections in total.

What is the most common violation at Kentucky Fried Chicken?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited five times, more than any other issue at Kentucky Fried Chicken.

How does Kentucky Fried Chicken compare to other restaurants in North Miami Beach?

Kentucky Fried Chicken most recently scored 90 out of 100, which is higher than the North Miami Beach average of 72.

Has Kentucky Fried Chicken's inspection record improved over time?

Results have been roughly steady. Inspections at Kentucky Fried Chicken have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Kentucky Fried Chicken means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Kentucky Fried Chicken inspected?

Based on the inspection history on file, Kentucky Fried Chicken is inspected around two times per year on average.