Keitus Seafood Grill & Jerk

5030 Nw 17 Street, Lauderhill, FL 33313
Seafood
Last inspected: Mar 18, 2026
74
Score
Medium Risk

Keitus Seafood Grill & Jerk appears in inspection records six times, starting in 2022. The newest entry in the record is dated Mar 18, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

Compared to the broader Lauderhill restaurant scene, this is about average. On the whole, the file is mixed but not concerning.

6
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Mar 18, 2026
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Food Obtained from Approved Sources
FL-11
Required Records Available; Shellstock Tags/Labels
FL-14
Plumbing Maintained; Sewage Disposal
FL-51
74
Oct 23, 2025
Routine - Food
2 major violations.
View 2 violations
Certified Food Manager Identification
FL-02
Toilet Rooms Maintained
FL-53
82
Aug 4, 2024
Routine - Food
4 major violations.
View 4 violations
Intermediate - Handwash sink used for purposes other than handwashing...stored utensils in handwashing sink . Operator removed. **Corrected On-Site**
31A-11-4
Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine.
16-32-5
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink...provided at time of inspection. **Corrected On-Site**
31B-02-4
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-13-5
67
Apr 10, 2024
Routine - Food
3 major violations.
View 3 violations
Procedures for Responding to Vomiting/Diarrheal Events
FL-05
Potentially Hazardous Food Held at Proper Temperature
FL-16
Approved Thawing Methods Used
FL-31
74
Aug 6, 2023
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In glassfront reach in cooler, portioned cooked shrimp (51F - Cold Holding). Per employee in unit from day before. See stop sale.
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. In glassfront reach in cooler, portioned cooked shrimp (51F - Cold Holding). Per employee in unit from day before.
01B-02-5
Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In FLIPTOP UPPER - shredded cabbage 66F @ 11:20am (cut cooling 2 hrs) to 62F @ 11:50am. Based on temperatures product will not reach 40F with in 4 hr limit. Cabbage moved to reach in freezer to rapid chill. **Corrective Action Taken**
03D-15-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Bulletin printed and provided. **Corrected On-Site**
11-27-4
61
Oct 26, 2022
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Keitus Seafood Grill & Jerk last inspected?

The most recent health inspection at Keitus Seafood Grill & Jerk on file is from Mar 18, 2026. The public record contains six inspections in total.

How does Keitus Seafood Grill & Jerk compare to other restaurants in Lauderhill?

Keitus Seafood Grill & Jerk most recently scored 74 out of 100, which is about the same as the Lauderhill average of 75.

Has Keitus Seafood Grill & Jerk's inspection record improved over time?

Results have been roughly steady. Inspections at Keitus Seafood Grill & Jerk have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Keitus Seafood Grill & Jerk means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Keitus Seafood Grill & Jerk inspected?

Based on the inspection history on file, Keitus Seafood Grill & Jerk is inspected around two times per year on average.