Keik Bakeshop Pembroke

11033 Pines Blvd, Pembroke Pines, FL 33025
Other
Last inspected: Jan 23, 2026
82
Score
Low Risk

Across the available record, Keik Bakeshop Pembroke has seven inspections on file, the first dated 2024. On Jan 23, 2026, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent inspections have turned up roughly the same number of issues each time, hovering near six violations per visit.

Looking across the full record, “vacuum breaker missing at mop sink faucet” is the recurring theme, flagged two times.

The city-wide average for Pembroke Pines sits at 79, putting Keik Bakeshop Pembroke on the better side of that line. Taken together, the history is a positive one.

7
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Jan 23, 2026
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Plumbing Maintained; Sewage Disposal
FL-51
82
Oct 23, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - - From initial inspection : Basic - Exterior door has a gap at the threshold that opens to the outside. **Warning** - From follow-up inspection 2025-10-23: **Time Extended**
35B-01-4
95
Oct 15, 2025
Routine - Food
3 critical violations. 3 major violations. 5 minor violations.
View 11 violations
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Warewashing Facilities Maintained and Used
FL-24
Food Contact Surfaces Clean and Sanitized
FL-22
Required Records Available; Shellstock Tags/Labels
FL-14
Approved Thawing Methods Used
FL-31
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
Toilet Rooms Maintained
FL-53
30
Jun 25, 2025
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw fish not vertical separated from cut lettuce in reach in cooler. Operator relocate raw fish to another unit
08A-05-6
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added.
29-42-4
Basic - In-use ice scoop stored on soiled surface between uses. Operator placed scoops in a clean container.
10-12-5
Basic - In-use knife/knives stored in cracks between pieces of equipment. Operator removed knife **Corrected On-Site**
10-17-4
Basic - Equipment or utensils not designed or constructed in a durable manner. -Observed a splash guard needed at handwashing sink at ice machine.
14-10-4
64
Dec 10, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - - From initial inspection : High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine sanitizer at00 ppm. **Warning** - From follow-up inspection 2024-12-10: At the time of callback inspection, chlorine sanitizer found at 00 ppm. **Admin Complaint**
22-41-4
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -Observed additional vacuum breaker needed at mop sink where splitter added. **Warning** - From follow-up inspection 2024-12-10: **Time Extended**
29-42-4
Basic - - From initial inspection : Basic - Time/temperature control for safety food thawed in an improper manner. -Observed burger patties thawing at room temperature in prep area. Operator transfer items to refrigerator. **Corrected On-Site** **Warning** - From follow-up inspection 2024-12-10: **Time Extended**
06-01-5
70
Dec 3, 2024
Routine - Food
5 critical violations. 3 major violations. 4 minor violations.
View 12 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Contact Surfaces Clean and Sanitized
FL-22
Equipment Adequate to Maintain Product Temperature
FL-29
Approved Thawing Methods Used
FL-31
Personal Cleanliness
FL-40
Wiping Cloths Properly Used and Stored
FL-41
Washing Fruits and Vegetables
FL-42
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
27
Aug 14, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Keik Bakeshop Pembroke last inspected?

The most recent health inspection at Keik Bakeshop Pembroke on file is from Jan 23, 2026. The public record contains seven inspections in total.

What is the most common violation at Keik Bakeshop Pembroke?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited two times, more than any other issue at Keik Bakeshop Pembroke.

How does Keik Bakeshop Pembroke compare to other restaurants in Pembroke Pines?

Keik Bakeshop Pembroke most recently scored 82 out of 100, which is higher than the Pembroke Pines average of 79.

Has Keik Bakeshop Pembroke's inspection record improved over time?

Results have been roughly steady. Inspections at Keik Bakeshop Pembroke have averaged around six violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Keik Bakeshop Pembroke means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.