Karinalucas

13396 Us 92, Dover, FL 33527
Other
Last inspected: Jan 7, 2026
100
Score
Low Risk

Karinalucas appears in inspection records five times, starting in 2023. Karinalucas was last inspected on Jan 7, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The picture has improved over the last few visits: recent inspections have averaged around zero violations, down from roughly two violations earlier in the record.

Restaurants in Dover average 81, so Karinalucas is doing better than most peers. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jan 7, 2026
Routine - Food
No violations found.
100
Dec 11, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager brought roll. **Corrected On-Site**
31B-02-4
Intermediate - No soap provided at handwash sink.
31B-03-4
82
Apr 17, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-04-17: No proof of training. **Admin Complaint**
53B-01-5
Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - From follow-up inspection 2024-04-17: **Time Extended**
11-27-4
Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. - From follow-up inspection 2024-04-17: **Time Extended**
51-13-4
78
Feb 14, 2024
Routine - Food
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
Basic - No handwashing sign provided at a hand sink used by food employees.
31B-04-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
74
Apr 5, 2023
Routine - Food
No violations found.
100

Frequently Asked Questions

When was Karinalucas last inspected?

The most recent health inspection at Karinalucas on file is from Jan 7, 2026. The public record contains five inspections in total.

How does Karinalucas compare to other restaurants in Dover?

Karinalucas most recently scored 100 out of 100, which is higher than the Dover average of 81.

Has Karinalucas' inspection record improved over time?

Yes. Recent inspections at Karinalucas have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Karinalucas means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Karinalucas inspected?

Based on the inspection history on file, Karinalucas is inspected around two times per year on average.