Kalalou Signature Bar and Lounge
Last inspected: Dec 5, 2023
14
Score
There aren't many inspections to draw from yet: just one so far. Inspectors last stopped by on Dec 5, 2023. A high risk rating points to multiple serious findings at the most recent inspection. The most recent inspection at Kalalou Signature Bar and Lounge is from Dec 5, 2023, and nothing newer appears in the public record.
The city-wide average sits at 79, which Kalalou Signature Bar and Lounge's 14 doesn't quite reach.
1
Inspections
4
Critical latest
8
Major latest
12
Minor latest
Inspection History
Dec 5, 2023
Food-Licensing Inspection
4 critical violations. 8 major violations. 12 minor violations.
View 24 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. lamb (47F - Cold Holding) **Warning**
01B-02-5
High Priority - Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning**
50-08-7
High Priority - Toxic substance/chemical improperly stored. Chemicals stored next to food in the kitchen **Corrected On-Site** **Warning**
41-10-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Per operator from last night more than 4 hours lamb (47F - Cold Holding) **Warning**
03A-02-5
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle with purple liquid not labeled stored under dish machine **Warning**
41-17-4
Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Steak **Corrected On-Site** **Warning**
02B-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Top f grooved grill soiled Interior of fryers soiled **Warning**
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Chemicals stored in sink by oven **Corrected On-Site** **Warning**
31A-09-4
Intermediate - Identity of food or food product misrepresented. Snapper on the menu and fish on invoice. **Warning**
52-01-4
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
16-37-1
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink near oven **Corrected On-Site** **Warning**
31B-02-4
Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Air curtains missing from establishment as approved on plans. Additional seating area interior not complete ceiling is not closed in. **Warning**
51-16-7
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over ready to eat milk in walk in cooler **Warning**
08B-17-4
Basic - Working containers of food removed from original container not identified by common name. Multiple containers of dry seasoning in kitchen **Warning**
02D-01-5
Basic - Food stored on floor. Oil in kitchen and multiple boxes in walk in freezer. **Warning**
08B-38-4
Basic - Floor and floor drains soiled/has accumulation of debris. **Warning**
36-73-4
Basic - Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. 220 seats **Warning**
51-09-4
Basic - Ceiling tile missing located at end of hood system **Warning**
36-36-4
Basic - Hole in or other damage to wall behind cold table across from the oven. **Warning**
36-24-5
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Warning**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back wall in kitchen soiled Gaskets soiled walk in cooler **Warning**
23-03-4
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers I. Kitchen **Warning**
12B-13-4
Basic - Outer openings not protected with self-closing doors. **Warning**
35B-03-4
Basic - Stored food not covered. Oxtail sauce in walk in cooler **Warning**
08B-12-5
14
Frequently Asked Questions
When was Kalalou Signature Bar and Lounge last inspected?
The most recent health inspection at Kalalou Signature Bar and Lounge on file is from Dec 5, 2023. The public record contains one inspection in total.
How does Kalalou Signature Bar and Lounge compare to other restaurants in Orlando?
Kalalou Signature Bar and Lounge most recently scored 14 out of 100, which is lower than the Orlando average of 79.
What does a high risk rating mean?
A high risk rating at Kalalou Signature Bar and Lounge means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.
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