K C's Parrot Bar & Grill

3340 Tamiami Trl E, Naples, FL 34112

Bar / Pub

Last inspected: Jan 15, 2026

Score

Low Risk

Across the available record, K C's Parrot Bar & Grill has eight inspections on file, the first dated 2022. The most recent visit was on Jan 15, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

The most common issue across all inspections has been “food-contact surface soiled with food debris”, showing up three times.

K C's Parrot Bar & Grill's latest score is in line with the Naples average of 81. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 15, 2026

Routine - Food

4 minor violations.

View 4 violations

Basic - Equipment in poor repair. The door gaskets on the reach in freezer are damaged, the door gasket on the upright cooler in the service area is damaged.

14-11-5

Basic - Ice scoop handle in contact with ice. There is an ice scoop handle in contact with the ise in a pn ice bin at the bar. The operator moved the ice scoop to proper storage. **Corrected On-Site**

10-08-5

Basic - In-use tongs stored on oven door handle between uses. Operator removed the tongs. **Corrected On-Site**

10-20-4

Basic - No handwashing sign provided at a hand sink used by food employees. There is no handwashing sign in the men's restroom.

31B-04-4

Aug 4, 2025

Routine - Food

1 critical violation. 4 major violations. 2 minor violations.

View 7 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator replaced the feed tube, chlorine sanitizer 50ppm. **Corrected On-Site**

22-41-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at the bar. Operator supplied paper towels. **Corrected On-Site**

31B-02-4

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee training is expired for Isabel and Beni.

53B-14-5

Intermediate - Spray bottle containing toxic substance not labeled. There are multiple unlabeled chemical spray bottles at the bar. Operator labeled the spray bottles.

41-17-4

Intermediate - Handwash sink used for purposes other than handwashing. The hand washing sink next to the dishwasher at the bar is used as a dump sink. Operator removed the strainer from the hand washing sink. **Corrected On-Site**

31A-11-4

Basic - Accumulation of debris on exterior of warewashing machine. There is an accumulation of debris in top of the dish machine.

16-21-4

Basic - Equipment in poor repair. There is a torn door gasket on the reach in freezer across from the triple sink.

14-11-5

Jan 3, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Basic - Open dumpster lid.

33-16-4

Jul 24, 2024

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Nov 28, 2023

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk-in cooler raw diced chicken is stored over raw pork. Operator moved items to proper storage order. **Corrected On-Site**

08A-20-5

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance on the ice chute in both ice machines.

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. The hand wash sink in the servers area is blocked by a dust pan and two brooms. There is a sanitizer bucket inside the hand sink at the bar. **Repeat Violation**

31A-09-4

Basic - Current Hotel and Restaurant license not displayed. The license that expired on 12/1/2022 is displayed.

50-09-4

Jul 5, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There is a mold like substance inside both soda gun nozzles at the bar.

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. The hand sink in the servers area is blocked by a dust bin.

31A-09-4

Basic - Hole in or other damage to wall. There is a hole in the wall in the men's bathroom.

36-24-5

Jan 23, 2023

Routine - Food

4 critical violations. 4 major violations. 2 minor violations.

View 10 violations

Food Received at Proper Temperature

FL-12

Supervisor/Person in Charge Present

FL-01

Certified Food Manager Identification

FL-02

Employee Health Policies Present

FL-03

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Toilet Rooms Maintained

FL-53

Jul 26, 2022

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. There us a mold like substance on the ice chute in the ice machine by the back door.

22-02-4

Basic - Single-service articles not stored inverted or protected from contamination. On top of the ice tea brewer there are unprotected ice tea filters operator discarded the ice tea filters. **Corrected On-Site**

25-06-4

Show all 8 inspections Show less

Frequently Asked Questions

When was K C's Parrot Bar & Grill last inspected?

The most recent health inspection at K C's Parrot Bar & Grill on file is from Jan 15, 2026. The public record contains eight inspections in total.

What is the most common violation at K C's Parrot Bar & Grill?

Across the inspection record, “food-contact surface soiled with food debris” has been cited three times, more than any other issue at K C's Parrot Bar & Grill.

How does K C's Parrot Bar & Grill compare to other restaurants in Naples?

K C's Parrot Bar & Grill most recently scored 82 out of 100, which is about the same as the Naples average of 81.

Has K C's Parrot Bar & Grill's inspection record improved over time?

Results have been roughly steady. Inspections at K C's Parrot Bar & Grill have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at K C's Parrot Bar & Grill means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is K C's Parrot Bar & Grill inspected?

Based on the inspection history on file, K C's Parrot Bar & Grill is inspected around two times per year on average.

Nearby Restaurants

Little Caesers Franchise

4911 Rattlesnake Hamm Rd

Score: 82 — Low Risk

Royal Wood Golf and Country Club

4300 Royal Wood Blvd

Score: 67 — Medium Risk

Stix Sushi and Seafood

4221 Tamiami Trail E Ste 101

Score: 61 — Medium Risk

Explore More

→ All locations in Naples → Bar / Pub restaurants in Florida → Bar / Pub restaurants in Naples